Restaurant Manager: Lead Teams, Elevate Guest Experience

Subway; Tacoma (WA); On-site; USD 40,000 - 60,000; Full time

Benefits offered by this job

Brand partnership discounts

Scholarship Opportunities

Opportunity to earn University course credits

Hands-on career experience in a restaurant business

Job summary

Subway in Tacoma, Washington is looking for a Manager to ensure excellent guest experiences, manage food preparation, and maintain restaurant cleanliness. The role involves recruiting staff, managing inventory, and coordinating marketing initiatives.

The ideal candidate should have a high school diploma, at least 2 years of restaurant experience, and strong communication skills. Opportunities for career advancement and access to brand discounts are available.

Qualifications

• Minimum of 2 years in a restaurant environment.
• Experience in supervising and training staff.
• Ability to lift 10 pounds frequently and up to 30 pounds occasionally.

Responsibilities

• Provide an excellent guest experience.
• Manage inventory and money control systems.
• Recruit and reward outstanding Team members.
• Ensure safety and security protocols are followed.
• Maintain business records and analyze to help increase sales.
• Plan special events and promotions.

Skills

Excellent communication skills

Team player

Knowledge of safety protocols

Education

High school diploma or equivalent

College degree preferred

Tools

Point of Sale system

Job description

Subway in Tacoma, Washington is looking for a Manager to ensure excellent guest experiences, manage food preparation, and maintain restaurant cleanliness. The role involves recruiting staff, managing inventory, and coordinating marketing initiatives.

The ideal candidate should have a high school diploma, at least 2 years of restaurant experience, and strong communication skills. Opportunities for career advancement and access to brand discounts are available.