Shift Manager: Lead Team, Train, Delight Guests

Arbys

Zanesville (OH)

Vor Ort

USD 17.000 - 21.000

Vollzeit

vor 42 Stunden
Sei unter den ersten Bewerbenden

Eine vollständige Bewerbung in einer Minute

Maßgeschneiderter Lebenslauf und Anschreiben – versandbereit.

Schaffe es an den ATS-Filtern vorbei

Benefits dieser Stelle

Weekly Pay
Flexible Schedule
Shift Meal Discount
Family Dining Discount*
Best-in-Class Training & Continuous学习
Advancement Opportunities
Referral Bonus Program
Medical, Dental, Vision*
401(k) Retirement Program*
Paid Time Off*
Well-Being Program*
Employee Assistance Program*
Perkspot Discount Program
Recognition Program
Slip Resistant Shoes Program
Community & Charitable Involvement
Champions of Hope*
Yearly Contests

Zusammenfassung

Arby’s is looking for a Shift Manager to help operate the restaurant daily and support the management team so every shift runs smoothly. You will guide team members through performance and training initiatives while delivering exceptional customer service to keep guests returning.

With a focus on teamwork, you’ll promote a positive dining experience and contribute to the brand’s goals, while adhering to company standards and policies.

Qualifikationen

  • Have at least six months of restaurant or retail management experience.
  • Have impressive examples of providing exceptional customer service.
  • At least 18 years of age.
  • Eligible to work in the U.S.

Aufgaben

  • You will help operate the restaurant on a day-to-day basis as a Shift Manager.
  • You will help the management team, ensuring that every shift operates smoothly.
  • You’ll also help team members through performance and training initiatives.
  • Your ability to provide exceptional customer service will keep customers coming back for more.

Kenntnisse

Restaurant management
Customer service

Jobbeschreibung

Arby’s is looking for a Shift Manager to help operate the restaurant daily and support the management team so every shift runs smoothly. You will guide team members through performance and training initiatives while delivering exceptional customer service to keep guests returning.

With a focus on teamwork, you’ll promote a positive dining experience and contribute to the brand’s goals, while adhering to company standards and policies.

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