Shift Manager: Lead Fast, Friendly Service

McDonald's; Topsham (ME); On-site; USD 23,419,000 - 31,685,000; Full time

Benefits offered by this job

Health insurance

Vision insurance

Dental insurance

Short-term disability insurance

Long-term disability insurance

Vacation time

Earned Paid Leave

401(k) retirement plan

Free meals while working

College tuition assistance

High school diploma completion program

English-language learning机会

Career advising

Free uniforms

Employee referral bonus opportunities

Flexible scheduling

Walk-in interviews

Job summary

McDonald’s Corporation and its independent franchisees are seeking a Certified Shift Manager in Topsham, ME. This role offers a pay range of $17.25 to $23.00 per hour, with starting offers based on experience and certifications.

The position emphasizes leadership over shifts, ensuring fast, friendly service, and maintaining food safety and cleanliness standards. Benefits include health, vision, dental, retirement plans, paid leave, tuition assistance, and opportunities for career advancement

Qualifications

• Experience in shift management or supervisory roles.
• Ability to lead crew and other managers.
• Commitment to fast, accurate, and friendly service.

Responsibilities

• Oversee assigned shifts and ensure fast, accurate, and friendly service.
• Provide leadership to crew members and other managers.
• Maintain McDonald’s standards for quality, service, and cleanliness.
• Supervise food-safety and cleanliness procedures.
• Coach and support crew during shifts.
• Communicate effectively with crew and next shift manager.
• Help departments meet targets and monitor safety, inventory, and profitability.
• Manage crew deployment and break schedules.
• Address customer concerns professionally.
• Train new team members on essential duties.

Skills

Leadership

Customer service

Communication

Training

Teamwork

Job description

McDonald’s Corporation and its independent franchisees are seeking a Certified Shift Manager in Topsham, ME. This role offers a pay range of $17.25 to $23.00 per hour, with starting offers based on experience and certifications.

The position emphasizes leadership over shifts, ensuring fast, friendly service, and maintaining food safety and cleanliness standards. Benefits include health, vision, dental, retirement plans, paid leave, tuition assistance, and opportunities for career advancement