Shift Manager — Lead a High-Volume Restaurant with Benefits

Burger King; Wheat Ridge (CO); On-site; USD 42,000 - 54,000; Full time

Benefits offered by this job

Health insurance

Vacation policy

Free meals

Free uniforms

Profit share program

Job summary

Burger King in Wheat Ridge, CO is seeking a capable Restaurant Supervisor to support the Restaurant Manager in operating a million-dollar plus business and to drive a positive guest experience.

The role emphasizes leadership, training, and team development in a fast-paced environment. Candidates should have at least 1 year of supervisory experience in a restaurant, strong communication, and flexible availability. Competitive pay and generous benefits are offered.

Qualifications

• Minimum of 1 year restaurant supervisory experience.
• Must be at least 18 years old.
• Ability to multitask in a fast-paced environment.
• Experience in team building and training.
• Excellent communication skills; flexible work availability.

Responsibilities

• Support the Restaurant Manager in operating a million-dollar plus business and delivering a positive guest experience.
• Manage the operations and staff, enforcing company policies and procedures.
• Contribute to achievement of store objectives and regulatory compliance.
• Lead and train team members to uphold service standards and efficiency.

Skills

Restaurant supervision

Team leadership

Communication skills

Multitasking

Training

Job description

Burger King in Wheat Ridge, CO is seeking a capable Restaurant Supervisor to support the Restaurant Manager in operating a million-dollar plus business and to drive a positive guest experience.

The role emphasizes leadership, training, and team development in a fast-paced environment. Candidates should have at least 1 year of supervisory experience in a restaurant, strong communication, and flexible availability. Competitive pay and generous benefits are offered.