Shift Manager: Lead a Fast-Paced Team | Flexible Hours

popeyes; Fort Smith (AR); On-site; USD 36,000 - 46,000; Full time

Benefits offered by this job

Leadership development

Flexible scheduling

Competitive compensation

Meal discounts

Team culture

Job summary

Popeyes in Fort Smith, AR is seeking a Shift Manager to lead daily restaurant operations, coach staff, and ensure top-quality service and food. You will guide your team to meet performance goals and maintain a positive, high-energy environment.

You will be flexible with hours, drive team development, manage cash and inventory, and keep the dining area clean, safe, and well organized. Join a busy team committed to guest satisfaction and quality food.

Qualifications

• High school diploma or equivalent required.
• 2+ years of experience in a fast-paced restaurant or retail environment.
• Strong leadership, communication, and problem-solving skills.
• Ability to work flexible hours, including nights, weekends, and holidays.
• Comfortable with cash handling, inventory tracking, and team supervision.

Responsibilities

• Lead and supervise daily restaurant operations during your shift.
• Motivate, train, and develop team members to perform at their best.
• Ensure an exceptional guest experience through great service and food quality.
• Maintain a clean, organized, and safe restaurant environment.
• Handle cash management, deposits, and inventory control accurately.
• Assist in scheduling and shift planning to ensure proper coverage.
• Communicate effectively with the team and management to meet goals.
• Jump in to help wherever needed to keep the team running strong.

Skills

Leadership

Communication

Problem-solving

Customer service

Education

High school diploma or equivalent

Job description

Popeyes in Fort Smith, AR is seeking a Shift Manager to lead daily restaurant operations, coach staff, and ensure top-quality service and food. You will guide your team to meet performance goals and maintain a positive, high-energy environment.

You will be flexible with hours, drive team development, manage cash and inventory, and keep the dining area clean, safe, and well organized. Join a busy team committed to guest satisfaction and quality food.