Shift Manager

Taco Bell

Town of Islip (NY)

Hybrid

USD 19,000 - 30,000

Full time

14 days+
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Benefits offered by this job

Free meals
Scholarships/degree programs
Flexible schedules
Vacation pay
Medical benefits
401k matching
Health and wellness programs
Discounts (mortgages, vehicles, cell)
Sustainability initiatives

Job summary

Taco Bell is hiring a Shift Lead to drive energy and excellence during shifts, coach teammates, and partner with management to push business initiatives. You will tackle customer concerns, ensure fast, accurate service, and maintain Taco Bell standards in a fast-paced setting.

The role emphasizes leadership, training, and continuous improvement, with opportunities to influence guest experiences, inventory, and labor management. Join a team that values ownership and results.

Qualifications

  • 1 year of restaurant/retail experience, with 3 months shift lead experience preferred
  • Adheres to cash, security, inventory, and labor policies
  • Must be at least 18 years of age
  • Accessibility to dependable and reliable transportation
  • Excellent communication skills, management/leadership and organizational skills
  • Physical dexterity to move up to 45 lbs.
  • Attendance and punctuality are a must
  • Operating cash register as needed and making change for other cashiers
  • Basic Math skills
  • Maintains customer satisfaction and health & safety standards
  • Promotes Taco Bell's culture and values
  • Provides constructive feedback to Team Members
  • Executes shift duties accurately and efficiently
  • Promotes equity, inclusion, and belonging
  • Ensures teammates and customers enjoy a positive experience

Responsibilities

  • Execute the MIC Success Routine and meet customer needs
  • Oversee Team Members' Shift Excellence tasks and maintain neat appearances
  • Ensure food safety, quality, and order accuracy
  • Resolve customer complaints quickly and maintain positive relations
  • Provide regular feedback to the GM on performance
  • Offer ongoing constructive feedback to Team Members
  • Participate in training Team Members
  • Handle conflicts with GM to achieve resolution
  • Assist GM in screening Team Member candidates
  • Assist with Profit & Loss by following cash control, inventory, and labor procedures
  • Oversee product preparation, rotation, portioning, cooking, and holding times
  • Assist GM with facility maintenance and health and safety standards

Skills

Leadership
Communication
Customer service
Time management
Cash handling
Basic math
Attendance & punctuality

Job description

About the Job:

As a Shift Lead, you'll be the driving force behind our team, leading shifts with energy and passion to meet Taco Bell's high standards. You'll take charge, resolving customer concerns and ensuring every guest leaves satisfied. Your leadership will inspire others as you coach and guide your team to success. Partnering with the management team, you'll play a key role in business initiatives, helping to shape the future of our restaurant. This role is perfect for someone who thrives in a fast-paced environment and is ready to take ownership and drive results.

The Day-to-Day:
  • Ensure consistent customer satisfaction by executing the MIC (Manager in Charge) Success Routine and prioritizing customer needs.
  • Oversee Team Members' completion of Shift Excellence tasks and maintain clean, neat appearances.
  • Ensure food safety, quality, and accuracy of orders.
  • Resolve customer complaints quickly, maintaining positive customer relations.
  • Provide regular feedback to the GM on Team Member performance.
  • Offer ongoing constructive and positive feedback to Team Members.
  • Actively participate in training Team Members.
  • Handle conflicts constructively and work with the GM to achieve resolution.
  • Assist the GM in screening Team Member candidates.
  • Assist with Profit & Loss management by following cash control and security procedures, maintaining inventory, and managing labor.
  • Oversee proper product preparation, rotation, portioning, cooking, and holding times.
  • Assist the GM with facility maintenance and ensure health and safety standards are always followed.
Is this you?
  • 1 year of restaurant/retail experience, with 3 months shift lead experience preferred
  • Adheres to cash, security, inventory, and labor policies
  • Must be at least 18 years of age
  • Accessibility to dependable and reliable transportation
  • Excellent communication skills, management/leadership and organizational skills.
  • Physical dexterity required (the ability to move up to 45 lbs. from one area to another).
  • Attendance and Punctuality a must
  • Operating of cash register as needed and making change for other cashiers.
  • Basic Math skills
  • Maintains customer satisfaction and adheres to health and safety standards
  • Promotes and champions Taco Bell's culture and values
  • Provides constructive feedback to Team Members
  • Executes shift duties accurately and efficiently
  • Promotes equity, inclusion, and belonging
  • Ensures teammates and customers enjoy a positive experience
Work-Hard, Play-Hard:
  • Competitive pay
  • Free bachelor's degree and scholarship programs
  • Free meals
  • Flexible schedules! Day, evening, and late night
  • Vacation pay and additional Paid Time Off
  • Medical benefits
  • 401k retirement plan with 6% match
  • Health and wellness programs
  • Perks! Discounts on mortgages, vehicles, cell phones, gym memberships and more
  • Más earth! Commitment to a sustainable future

This offer is contingent upon a satisfactory background check and proof of your work eligibility.

The range for this role is $14-$22/hour. This is a nationwide range and is solely dependent on the geographical location where the restaurant is located.

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