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A leading restaurant chain is seeking a Shift Manager to oversee shifts, ensuring exceptional customer experiences and effective team leadership. Candidates should have previous leadership experience, a passion for teamwork, and a flexible schedule for a dynamic restaurant environment.
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Description
Shift
Manager
McDonald's
company-owned and independent Owner-Operator restaurants are staffed by great
people, and right now we're looking for more of them.
We
are looking for people, interested in satisfying careers with competitive
benefits. People interested in growing and advancing. People with lots to
offer. We're looking for hard working, enthusiastic individuals who want to be
part of a winning team. People like you. If you're interested (and we sure hope
you are), let's get together.
Requirements
Managers
lead shifts every week, making sure customers get a fast, accurate, friendly
experience every visit. A Shift Manager provides leadership to crew and other
managers during a shift to ensure great Quality, Service and Cleanliness to
customers.
Shift
Managers perform a variety of tasks, which may include planning for each shift,
monitoring performance during the shift, taking action to ensure the team is
meeting McDonald’s standards, monitoring safety, security, and profitability,
and communicating with the next Shift Manager to help prepare him/her to run a
great shift, too. Shift Managers may also be responsible for meeting targets
during their shifts and for helping their assigned Departments meet their
goals.
As
a Shift Manager, You May Be Responsible For
Food Safety
Internal Communication
Inventory Management
Daily Maintenance and Cleanliness
Managing Crew
Quality Food Production
Exceptional Customer Service
Safety and Security
Scheduling
Training
Previous
leadership experience is preferred, ideally within a restaurant, retail or
hospitality environment. We’re looking for positive team players with a
flexible schedule who like to have fun, with the passion to work the famously
fast paced McDonald’s environment. You must be 18 years or older to be a
manager in our corporate owned and operated restaurants.
This
job posting contains some information about what it is like to work in a
McDonald’s restaurant, but it is not a complete job description. People who
work in a McDonald’s restaurant perform a number of different tasks every day,
and this posting does not list all of the essential functions of this job.
By applying to this position, I understand
that I am applying to work at a restaurant that is owned and operated by an
independent franchisee, not McDonald’s USA.
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