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Jimmy John's in Sevierville, TN is seeking a Shift Manager to run shifts, lead team members, and support restaurant management. You will focus on guest satisfaction, staff development, and increasing sales and profits.
Responsibilities include addressing guest inquiries, ensuring staffing, maintaining safety and cleanliness, and managing inventory, cash controls, and food quality. Must be able to read safety rules and operating manuals. Availability on days, evenings, weekends required.
The Shift Manager at Jimmy John's runs shifts, leads team members, and supports the restaurant management team. The Shift Manager shares accountability with the restaurant management team for all restaurant operations focusing on satisfying guests, developing team members, and growing sales and profits.
The successful Shift Manager is able to:
Requirements:
Physical Demands/Working Conditions
We slice our all-natural* meats and fresh veggies in-house every day. Our fresh-baked bread is made right here where you can see it, and our house-made tuna salad is fresh every day. The flavor of a ripe tomato, crisp shredded lettuce, combined with fresh-baked bread, fresh-sliced meat and real Hellmann's® mayo - that's when the magic happens. Made with love every single day since 1983. That's Jimmy Fresh!