Shift Manager

McDonald's

Oxford (MI)

On-site

USD 40,000 - 50,000

Full time

14 days+

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Benefits offered by this job

15-25 days paid vacation
10 paid holidays
Medical, dental, and vision coverage
Tuition assistance
Short- and long-term disability insurance

Job summary

A leading fast food franchise seeks a Shift Manager in Oxford, MI. Responsibilities include leading shifts, ensuring quality service, and managing team performance. Ideal candidates will have previous leadership experience in a fast-paced environment. Competitive benefits are offered, including paid vacation and medical coverage.

Qualifications

  • Previous leadership experience in a restaurant, retail, or hospitality environment preferred.
  • Must be 18 years or older.

Responsibilities

  • Lead shifts ensuring customers receive fast service.
  • Provide leadership to ensure Quality, Service, and Cleanliness.
  • Monitor performance and maintain safety and security standards.

Skills

Leadership
Teamwork
Customer Service
Communication
Flexibility

Job description

Join to apply for the Shift Manager role at McDonald's

3 days ago Be among the first 25 applicants

This job posting is for a position in a restaurant owned and operated by an independent franchisee and not McDonald’s USA. The franchisee owns a license to use McDonald’s logos and food products, but is a separate company and a separate employer. If you are hired, the franchisee will be your employer, not McDonald’s USA. The franchisee is responsible for all employment matters.

Responsibilities

Managers lead shifts every week, ensuring customers receive fast, accurate, friendly service. A Shift Manager provides leadership during a shift to ensure Quality, Service, and Cleanliness.

Shift Managers perform tasks such as planning for each shift, monitoring performance, maintaining standards, safety, security, profitability, and communicating with the next Shift Manager.

Key Responsibilities
  • Food Safety
  • Internal Communication
  • Inventory Management
  • Daily Maintenance and Cleanliness
  • Managing Crew
  • Quality Food Production
  • Exceptional Customer Service
  • Safety and Security
  • Scheduling
  • Training
Qualifications

Previous leadership experience preferred, ideally within a restaurant, retail or hospitality environment. We’re looking for positive team players with a flexible schedule who thrive in a fast‑paced McDonald’s environment. Must be 18 years or older.

Benefits
  • 15-25 days paid vacation
  • 10 paid holidays and 8‑week sabbatical every 10 years
  • Education through Archways to Opportunity (High School, college tuition assistance, English classes)
  • Medical, dental and vision coverage
  • Pre‑tax flexible spending accounts
  • Short‑ and Long‑Term Disability, life and accident insurance
  • Paid Leaves of Absence
  • Service awards
  • Employee Resource Connection
  • Adoption Assistance
  • Matching gifts program

This job posting contains some information about what it is like to work in a McDonald’s restaurant, but it is not a complete job description. By applying to this position, I understand that I am applying to work at a restaurant that is owned and operated by an independent franchisee, not McDonald’s USA. The franchisee is a separate employer responsible for all employment matters. I acknowledge that McDonald’s USA will not receive any application information and will not be involved in my hiring decisions.

Seniority level
  • Entry level
Employment type
  • Full-time
Job function
  • Management and Manufacturing
Industries
  • Restaurants
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