Shift Manager

Subway - 54902-0

Omaha (NE)

On-site

USD 16,531 - 20,664

Full time

14 days+

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Benefits offered by this job

Brand partnership discounts
Scholarship opportunities
Opportunity to earn university course credits
Hands-on career experience in a restaurant business

Job summary

Subway - 54902-0 in Omaha, NE is seeking a dedicated team member to provide exceptional guest experiences and manage restaurant operations. Responsibilities include supervising staff, maintaining cleanliness, and practicing inventory control. Candidates should have at least 1 year of experience in a restaurant and a high school diploma or equivalent. Flexible full-time/part-time shifts are available, with opportunities for benefits like scholarships and career advancement.

Qualifications

  • Minimum of 1 year of experience in a restaurant environment.
  • Ability to operate computerized Point of Sale system/cash register.

Responsibilities

  • Provide an excellent guest experience.
  • Schedule and supervise staff.
  • Practice inventory control standards.
  • Ensure equipment is in proper working order.

Skills

Communication skills
Organizational skills

Education

High school diploma or equivalent

Job description

Responsibilities
  • Providing an excellent guest experience
  • Ensuring that great food is prepared & served
  • Keeping our restaurants functional, clean and beautiful
  • Controlling inventory
  • Scheduling and supervising staff
  • Being a team player
Day-to-Day Activities
  • Cascading training to Sandwich Artists on existing and new responsibilities
  • Scheduling and supervising staff
  • Practicing inventory control standards
  • Ensuring equipment is in proper working order during shift
  • Completing paperwork as needed
Team Member Benefits
  • Brand partnership discounts
  • Scholarship Opportunities
  • Opportunity to earn University course credits
  • Hands on career experience in a restaurant business
Prerequisites

Education: High school diploma or equivalent

Experience: A minimum of 1 year of experience in a restaurant environment.

Essential Functions
  • Communication and organizational skills
Physical

Ability to work any area of the restaurant as needed and to operate computerized Point of Sale system/cash register. This position requires bending, standing and walking the entire workday. Must have the ability to lift 10 pounds frequently and up to 30 pounds occasionally.

*You will receive training on your roles and responsibilities

Full Time/Part Time and Day/Evening/Weekend Shift positions vary by location.

Compensation: To be discussed

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