Shift Manager

Davita Inc.; Mulberry (FL); On-site; USD 35,000 - 50,000; Full time

Job summary

A leading restaurant company is looking for a dedicated Shift Manager to oversee daily operations and lead a team. The ideal candidate should have problem-solving skills, a commitment to customer service, and flexibility in their schedule. The role involves training staff, ensuring food safety, and promoting brand standards.

Benefits

Healthcare benefits for full-time managers

Paid time off

401(k) with employer match

Employee assistance program available

Career growth opportunities

Paid training

Qualifications

• Enjoy problem solving and customer service.
• Commitment to teaching and growing your team.
• Familiarity with restaurant procedures and equipment.

Responsibilities

• Provide leadership and promote a culture of food safety.
• Ensure proper procedures to prepare food and serve customers.
• Maintain cleanliness and standards in the restaurant.

Skills

Problem Solving

Customer Service

Decision Making

Leadership

Food Safety

Flexibility

Job description

WHY WENDY'S?

Families come in all shapes and sizes, that includes the Wendy's family - the people you will work with as a Shift Manager.

We get you. We got you. Here's what you can expect as a Shift Manager on our team:

• Perks - Healthcare benefits for full-time shift managers, paid time off, 401(k) with employer match and employee assistance program available for ALL employees
• Career Growth - Wanna move up? We have opportunities to grow within and beyond our restaurants
• Paid Training - We're invested in you, and excited to teach you what you need to know to lead the Wendy's Way

Responsibilities

WHAT WE EXPECT FROM YOU:

What you bring to the table:

• You enjoy problem solving, customer service and decision making
• You want to be a leader and you're committed to teaching and growing your team
• A commitment to promoting proper procedures and a culture of food safety
• Flexible work availability

You must be willing and able to:

• Stand and move for most - if not all - of your shift
• Use restaurant equipment such as a headset, register or grill
• Follow brand standards and guidelines to prepare great food, serve our customers and maintain a clean restaurant that you're proud to work in
• Secure reliable transportation to travel to your home store and other locations (restaurants, area office, etc.) occasionally for training and other tasks

For more information on specific equipment or job requirements, see the job description or talk to the hiring manager.

Real food. Real people.

We are a proud equal opportunity employer all ages, races, religions, nationalities, genders and the LGBTQ+ community are welcome. We provide reasonable accommodations in order to enable people with disabilities to perform the essential functions of their jobs.