Shift Manager

Workstream; Menriv Park (SC); On-site; USD 40,000 - 52,000; Full time

Benefits offered by this job

Employee Discounts

Job summary

Jimmy John’s Goose Creek, SC is seeking a hands-on restaurant supervisor to assist with day-to-day operations, train and supervise team members, and help manage food and labor costs.

Ideal candidates are eligible to work in the U.S. and meet the local age and experience requirements; the role offers opportunities to contribute to a fast-paced environment and grow with the Jimmy John’s network.

Qualifications

• Eligibility to work in the U.S.
• Meet age requirements and experience as outlined in the application.

Responsibilities

• Assist with day-to-day restaurant operations.
• Train and supervise team members.
• Manage food and labor costs.

Job description

Responsibilities

• Assist with day-to-day restaurant operations.
• Train and supervise team members.
• Manage food and labor costs.

Qualifications

• Eligibility to work in the U.S.
• Meet age requirements and experience as outlined in the application.

Benefits

• Employee Discounts*

*Subject to availability and eligibility requirements.

Each Jimmy John’s franchisee is an independent employer and thus solely responsible for hiring decisions and all other employment-related matters for the franchisee’s restaurant(s).

Jimmy John’s and its franchisees are equal opportunity employers.

Location: 140 Fletcher St, Goose Creek, SC 29445, USA