Shift Manager

Dairy Queen; Louisville (KY); On-site; USD 35,000 - 45,000; Full time

Job summary

A leading company in the food and beverage industry is seeking a Shift Manager. The role involves providing quality customer service and overseeing daily operations. Candidates should have supervisory experience and a high school diploma. Comprehensive benefits are offered.

Benefits

Health coverage (medical, dental, and vision)

Flexible spending accounts

Food and shoe discounts

Tuition reimbursement

Employee referral program

Qualifications

• 1+ years previous supervisory experience in Fast Food or Retail preferred.

Responsibilities

• Provides quality customer service and food products.
• Assists and learns management responsibilities.

Skills

Communication

Education

High school diploma or G.E.D. equivalent

Job description

Join to apply for the Shift Manager role at Dairy Queen.

Position Overview

The Restaurant Shift Manager provides quality customer service and food products using standards set by Fourteen Foods and International Dairy Queen to enhance the customer’s visit, while assisting and learning management responsibilities from the Assistant General Manager and General Manager.

Qualifications

• High school diploma or G.E.D. equivalent.
• Must be 18 years of age or older.
• 1+ years previous supervisory experience in Fast Food or Retail preferred.
• Must successfully pass a background check.
• Ability to communicate effectively in the primary language(s) of the work location. Fluency in English may be essential for certain customer service stations within this position.

Our Benefits

We offer a comprehensive range of benefits designed to support your overall well-being, including health coverage (medical, dental, and vision), flexible spending accounts, a variety of voluntary insurance options, food and shoe discounts, identity theft protection, daily pay, tuition reimbursement, anniversary recognition, an employee referral program, and bereavement leave.

Additional Information

• Seniority level: Mid-Senior level
• Employment type: Full-time
• Job function: Management and Manufacturing
• Industries: Food and Beverage Services