Shift Manager

McDonald's Restaurants Limited; Lagrangeville (NY); On-site; USD 23,000 - 28,000; Full time

Benefits offered by this job

Competitive wages $16.50–$20/hr

5–10 days paid vacation

Medical, dental and vision coverage

Uniforms provided

Free employee meals

401K after 1 year

Flexible schedules

Job summary

McDonald’s Restaurants Limited is seeking a Shift Manager to lead shifts, guide crew and fellow managers, and ensure fast, accurate and friendly service. You will drive food safety, quality and customer satisfaction while maintaining McDonald’s standards.

Responsibilities include shift planning, performance monitoring, safety, scheduling and coaching. Prior experience in hospitality is preferred; 18+ is required to work as a manager in our restaurants, with growth opportunities across the

Qualifications

• Previous leadership experience is preferred.
• Must be 18 years or older to be a manager.
• Flexible schedule and positive team player.

Responsibilities

• Plan for each shift and monitor performance during the shift.
• Ensure McDonald’s standards of quality, service and cleanliness.
• Lead crew and other managers; help prepare the next Shift Manager.
• Meet targets for shifts and departments as applicable.

Skills

Leadership

Customer service

Communication

Team management

Job description

Description:

McDonald's Works for Me!

I’m going places. I want a satisfying career with good benefits and great opportunities for advancement. I have a lot to offer and I want to grow.

The Job for Me – Get a job that inspires your best and moves you forward. Choose your hours. Pursue your education. Build your skills and be yourself.

The Team for Me – Our people want to say YES — to working with energy and purpose, finding new talent, providing coaching and direction, honing their leadership skills, and helping to run a business that serves up delicious food and feel-good moments. Does this sound like you? You’ll fit right in.

The Company for Me – From here, you can go further than you thought possible. Reach your goals and build your future with college tuition assistance, valuable job training, and retirement benefits.

Let’s talk. Make your move.

Requirements:

Managers lead shifts every week, making sure customers get a fast, accurate, friendly experience every visit. A Shift Manager provides leadership to crew and other managers during a shift to ensure great Quality, Service and Cleanliness to customers.

Shift Managers perform a variety of tasks, which may include planning for each shift, monitoring performance during the shift, taking action to ensure the team is meeting McDonald’s standards, monitoring safety, security, and profitability, and communicating with the next Shift Manager to help prepare him/her to run a great shift, too. Shift Managers may also be responsible for meeting targets during their shifts and for helping their assigned Departments meet their goals.

As a Shift Manager, you may be responsible for:

• Food Safety
• Internal Communication
• Inventory Management
• Daily Maintenance and Cleanliness
• Managing Crew
• Quality Food Production
• Exceptional Customer Service
• Safety and Security
• Scheduling
• Training

Previous leadership experience is preferred, ideally within a restaurant, retail or hospitality environment. We’re looking for positive team players with a flexible schedule who like to have fun, with the passion to work the famously fast paced McDonald’s environment. You must be 18 years or older to be a manager in our corporate owned and operated restaurants.

Additional Info:

A shift Manager at a McDonald’s restaurant is eligible for incredible benefits including:

Competitive Wages starting at $16.50-$20 per hour depending on availability and experience

• 5 -10 days paid vacation
• Medical, dental and vision coverage available
• Uniforms provided
• Free employee meals when working
• 401K available after 1 year
• Flexible schedules

McDonald's experience is helpful but not required

This job posting contains some information about what it is like to work in a McDonald’s restaurant, but it is not a complete job description. People who work in a McDonald’s restaurant perform a number of different tasks every day, and this posting does not list all of the essential functions of this job.

OUR PURPOSE - Feed and Foster Community

OUR MISSION - Making Delicious, Feel-Good Moments Easy for Everyone

OUR VALUES:

Serve - We put our customers and people first

Inclusion - We open our doors to everyone

Integrity - We do the right things

Community - We are good neighbors

Family - We get better together

McDonald’s provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to sex, sex stereotyping, pregnancy (including pregnancy, childbirth, and medical conditions related to pregnancy, childbirth, or breastfeeding), race, color, religion, ancestry or national origin, age, disability status, medical condition, marital status, sexual orientation, gender, gender identity, gender expression, transgender status, protected military or veteran status, citizenship status, genetic information, or any other characteristic protected by federal, state or local laws. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training.

Nothing in this job posting or description should be construed as an offer or guarantee of employment.