Shift Manager

Burger King - EYAS; Iva (SC); On-site; USD 19,000 - 28,000; Part time

Benefits offered by this job

Competitive base salary + bonuses

Health, dental, vision, life insurance

Paid vacation

401(k) with company match

Free uniforms and meals during shifts

Scholarship opportunities for your fam

Get paid on demand with ZayZoon

Job summary

EYAS Hospitality Group, a Burger King franchisee, seeks a Shift Manager to lead restaurant operations at Burger King in Iva, SC. This role handles opening/closing tasks, staff supervision, and ensuring guest satisfaction.

We offer part-time and full-time options with competitive pay and benefits, plus opportunities for growth within a people-first culture.

Qualifications

• A genuine passion for hospitality, people, and guest satisfaction.
• Strong leadership skills with a reputation as a trusted, approachable role model.
• Self-motivation, a positive attitude, and a commitment to doing the right thing.

Responsibilities

• Lead with Integrity: Model authentic communication and foster an environment of respect, trust, and accountability.
• Lead team members on shifts, including assigning tasks (cleaning, line duties, opening/closing duties), providing feedback and training
• Control food costs, labor, waste, and cash on the shift
• Champion Hospitality: Exceed brand standards and deliver a best-in-class guest experience through hospitality excellence.
• Ensure Safety & Compliance: Uphold food safety, security, and labor standards.
• Live Our Values: Bring our vision of a people-first culture to life every day.

Skills

Hospitality passion

Leadership

Self-motivation

Positive attitude

Flexibility

Reliable transportation

Education

High School Diploma (preferred)

Some college or restaurant management coursework (preferred)

Job description

Shift Manager - Burger King

Restaurant #11354 - 1300 West Front Street, Iva, SC 29655

Part-time & Full-time positions available!

Join EYAS Hospitality Group | Lead with Purpose | Grow with Us

Are you an experienced leader who's ready to make a real impact? At EYAS Hospitality Group, we strive to be an employer of choice. As a proud Burger King franchisee, we believe our people are the heart of our business. We're building more than restaurants - we're building teams, connections, and opportunities for everyone to thrive. We own and operate 54 Burger King restaurants in several states, and we're looking for Shift Managers in several areas who share our commitment to hospitality, integrity, and team growth.

Why Join EYAS?

• Competitive base salary plus performance bonuses with unlimited potential
• Health, dental, vision, life, accidental insurance & FSA
• Get paid on demand with ZayZoon
• Paid vacation
• 401(k) with company match
• Free uniforms and meals during shifts
• Scholarship opportunities for your family
• A culture rooted in respect, connection, and growth

What You'll Do

• Lead with Integrity: Model authentic communication and foster an environment of respect, trust, and accountability.
• Lead team members on shifts, including assigning tasks (cleaning, line duties, opening/closing duties), providing feedback and training
• Control food costs, labor, waste, and cash on the shift
• Champion Hospitality: Exceed brand standards and deliver a best-in-class guest experience through hospitality excellence.
• Ensure Safety & Compliance: Uphold food safety, security, and labor standards.
• Live Our Values: Bring our vision of a people-first culture to life every day.

What You Bring

• A genuine passion for hospitality, people, and guest satisfaction.
• Strong leadership skills with a reputation as a trusted, approachable role model.
• Self-motivation, a positive attitude, and a commitment to doing the right thing.
• Flexibility to work evenings, weekends, and holidays as needed.
• Reliable transportation and ability to work long/irregular shifts when required.
• Physical ability to meet restaurant demands: standing, lifting, bending, squatting, reaching, sweeping, mopping, and working in varied temperatures.
• Must be 18 years old.
• High School Diploma (preferred)
• Some college or restaurant management coursework (preferred).
• 6 months of quick serve restaurant experience (preferred)
• Valid driver's license. (required)

Grow Beyond the Grill

Ready to unlock your earning potential and lead a team you're proud of?

At EYAS, we invest in our people because we know our success depends on yours. If you're ready to build a career - not just a job - and lead with purpose, we want to meet you.

EHG and Burger King are equal opportunity employers and encourage all qualified applicants to apply.