Shift Manager

Burger King

Carolina Industrial Park (NC)

On-site

USD 32,000 - 42,000

Full time

4 days ago
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Benefits offered by this job

Health insurance
Dental insurance
Vision insurance
Life insurance
Accidental insurance
FSA
Get paid on demand (ZayZoon)
Paid vacation and sick time
401(k) with company match
Uniforms provided
Free meals during shifts
Scholarship opportunities

Job summary

EYAS Hospitality Group is seeking a Shift Manager for Burger King in Cherryville, NC. The role supports both part-time and full-time schedules, overseeing a team to deliver hospitality and operational excellence.

You will lead shifts, ensure safety and brand standards, and drive cost control while providing a positive guest experience. The position offers growth opportunities within a growing franchise network.

Qualifications

  • Proven ability to lead shift teams in a fast-paced environment.
  • Strong communication and guest-service focus.
  • Ability to manage tasks, coaching, and training on shift.

Responsibilities

  • Lead on-shift team and assign tasks (opening/closing, cleaning, line duties).
  • Monitor food costs, labor, waste, and cash handling during the shift.
  • Ensure hospitality standards and guest experience excellence.
  • Uphold food safety, security, and labor compliance.

Skills

Leadership
Communication
Team mentorship
Flexibility

Education

High School Diploma (preferred)
Some college coursework (preferred)

Job description

Shift Manager - Burger King

Restaurant #28490 - 1104 E Church Street, Cherryville, NC 28021

Part-time & Full-time positions available!

Join EYAS Hospitality Group | Lead with Purpose | Grow with Us

Are you an experienced leader who's ready to make a real impact? At EYAS Hospitality Group, we strive to be an employer of choice. As a proud Burger King franchisee, we believe our people are the heart of our business. We're building more than restaurants - we're building teams, connections, and opportunities for everyone to thrive. We own and operate 54 Burger King restaurants in several states, and we're looking for Shift Managers in several areas who share our commitment to hospitality, integrity, and team growth.

Why Join EYAS?

We're not just about burgers - we're about people. Here's how we care for our team:

  • Competitive base salary plus performance bonuses with unlimited potential
  • Health, dental, vision, life, accidental insurance & FSA
  • Get paid on demand with ZayZoon
  • Paid vacation and sick time
  • 401(k) with company match
  • Free uniforms and meals during shifts
  • Scholarship opportunities for your family
  • A culture rooted in respect, connection, and growth
What You'll Do

As a Shift Manager, you'll drive your restaurant's success while leading a team that's motivated, supported, and empowered to do their best work. You'll be trusted to:

  • Lead with Integrity: Model authentic communication and foster an environment of respect, trust, and accountability.
  • Lead team members on shifts, including assigning tasks (cleaning, line duties, opening/closing duties), providing feedback and training
  • Control food costs, labor, waste, and cash on the shift
  • Champion Hospitality: Exceed brand standards and deliver a best-in-class guest experience through hospitality excellence.
  • Ensure Safety & Compliance: Uphold food safety, security, and labor standards.
  • Live Our Values: Bring our vision of a people-first culture to life every day.
What You Bring
  • A genuine passion for hospitality, people, and guest satisfaction.
  • Strong leadership skills with a reputation as a trusted, approachable role model.
  • Self-motivation, a positive attitude, and a commitment to doing the right thing.
  • Flexibility to work evenings, weekends, and holidays as needed.
  • Reliable transportation and ability to work long/irregular shifts when required.
  • Physical ability to meet restaurant demands: standing, lifting, bending, squatting, reaching, sweeping, mopping, and working in varied temperatures.
  • Must be 18 years old.
  • High School Diploma (preferred)
  • Some college or restaurant management coursework (preferred).
  • 6 months of quick serve restaurant experience (preferred)
  • Valid driver's license. (required)
Grow Beyond the Grill

At EYAS, we invest in our people because we know our success depends on yours. If you're ready to build a career - not just a job - and lead with purpose, we want to meet you. Ready to unlock your earning potential and lead a team you're proud of?

EHG and Burger King are equal opportunity employers and encourage all qualified applicants to apply.

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