Shift Manager

McDonald's; Hartselle (AL); On-site; USD 60,000 - 80,000; Full time

Job summary

A leading company in the fast-food industry is seeking a Shift Manager for their Hartselle location. This role involves leading shifts to provide excellent service while ensuring food safety and managing crew performance. Ideal candidates will have prior leadership experience and a passion for working in a dynamic environment, coupled with opportunities for tuition assistance and various benefits.

Benefits

Daily Pay available

Free Telehealth Insurance

Paid vacation

Free Online Tuition to Colorado Tech University

$2500 tuition assistance per year

Medical, dental and vision coverage

Short- and Long-Term Disability insurance

Life and accident insurance

Qualifications

• Previous leadership experience preferred in a restaurant, retail, or hospitality environment.
• Must be 18 years or older.
• Looking for positive team players with a flexible schedule.

Responsibilities

• Lead shifts to ensure fast, accurate, friendly service.
• Monitor performance and ensure team meets McDonald's standards.
• Responsible for food safety, internal communication, and crew management.

Skills

Leadership

Customer Service

Communication

Inventory Management

Job description

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Job Description

Do you want a satisfying career with good benefits and great opportunities for advancement? Do you want a job that inspires your best and moves you forward? Would you like a job where you can Pursue your education? Build your skills and be yourself?

Job Description

Do you want a satisfying career with good benefits and great opportunities for advancement? Do you want a job that inspires your best and moves you forward? Would you like a job where you can Pursue your education? Build your skills and be yourself?

If so we are The Team for YOU – We want you to say YES — to working with energy and purpose, finding new talent, providing coaching and direction, honing your leadership skills, and helping to run a business that serves up delicious food and feel-good moments. With McDonald's you can go further than you thought possible. Reach your goals and build your future with college tuition assistance, valuable job training, and retirement benefits.

Requirements

Managers lead shifts every week, making sure customers get a fast, accurate, friendly experience every visit. A Shift Manager provides leadership to crew and other managers during a shift to ensure great Quality, Service and Cleanliness to customers.

Shift Managers perform a variety of tasks, which may include planning for each shift, monitoring performance during the shift, taking action to ensure the team is meeting McDonald’s standards, monitoring safety, security, and profitability, and communicating with the next Shift Manager to help prepare him/her to run a great shift, too. Shift Managers may also be responsible for meeting targets during their shifts and for helping their assigned Departments meet their goals.

As a Shift Manager, You Will Be Responsible For

• Food Safety
• Internal Communication
• Inventory Management
• Daily Maintenance and Cleanliness
• Managing Crew
• Quality Food Production
• Exceptional Customer Service
• Safety and Security
• Scheduling
• Training
  
  

Previous leadership experience is preferred, ideally within a restaurant, retail or hospitality environment. We’re looking for positive team players with a flexible schedule who like to have fun, with the passion to work the famously fast paced McDonald’s environment. You must be 18 years or older to be a manager in our corporate owned and operated restaurants.

Benefits

• $16.50/hr to $22.00/hr starting pay
• Daily Pay available
• Free Telehealth Insurance
• Paid vacation
• Free Online Tuition to Colorado Tech University
• Free Online High School Completion Program
• $2500 tuition assistance per year to any accredited college
• Medical, dental and vision coverage
• Payroll IRA Deduction Program
• Short- and Long-Term Disability, life and accident insurance
• Must be 18 to apply!

Seniority level

• Seniority level

  Entry level

Employment type

• Employment type

  Full-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Restaurants

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