Shift Manager

Earls; Fort Lauderdale (FL); Hybrid; USD 22,000 - 34,000; Full time

Benefits offered by this job

Flexible scheduling

Leadership programs

In-house hospitality training

Career development

Extended Health Benefits

Direct Deposit

Job summary

The ideal candidate has at least 3 years in a restaurant, including a year in a leadership role, demonstrates integrity, teamwork, and a passion for hospitality, and is legally eligible to work in the United States. This role offers flexible scheduling, growth opportunities, and access to in-house training programs, with a competitive $16–$25 per hour wage and benefits after a qualifying period.

Qualifications

• 3 years of restaurant experience, with 1 year in a leadership-focused role.
• Willingness to learn and openness to feedback, coaching and mentorship.
• The ability to legally work in the USA

Responsibilities

• Demonstrate strong leadership skills, aligning with company values.
• Mentor and support team members, providing guidance and training to improve performance and customer service.
• Identify and resolve issues efficiently, utilizing strong communication and multitasking skills. Empower team members to make decisions.
• Share your passion for food and drink through exceptional product knowledge and engaging guest interactions

Skills

Leadership

Teamwork

Communication

Hospitality

Mentoring

Job description

We are looking for a passionate Shift Manager to grow our leadership team. As a leader, you’re committed to being your best self and working with integrity as you learn how to operate multimillion-dollar stores. Our ideal candidate has a commitment to teamwork and a desire to learn and grow.

Compensation: $16-$25/hr

Hourly wage will be based on a comprehensive evaluation of each candidate's qualifications and achievements. While the range provides a general guideline, final offers will be tailored to each individual

• Flexible scheduling to support work/life balance
• Leadership programs
• In-house hospitality and culinary training programs
• Career development and opportunity for advancement
• Extended Health Benefits (after 1 year of service and upon meeting qualifying factors)
• Direct Deposit

Responsibilities:

• Demonstrate strong leadership skills, aligning with company values
• Mentor and support team members, providing guidance and training to improve performance and customer service
• Identify and resolve issues efficiently, utilizing strong communication and multitasking skills. Empower team members to make decisions
• Share your passion for food and drink through exceptional product knowledge and engaging guest interactions

Qualifications:

• 3 years of restaurant experience, with 1 year in a leadership-focused role
• A passion and commitment to hospitality, teamwork, and fun
• A commitment to fostering a supportive and engaging experience for your team members and guests
• A willingness to learn and an openness to feedback, coaching, and mentorship
• The ability to legally work in the USA

Earls is an equal opportunity employer. We are committed to a diverse and inclusive workplace, free from discrimination. We believe bringing together people of all backgrounds, experiences and abilities is essential to our success, and brings us closer to living our purpose to Make Life Awesome.

All employment decisions inclusive of recruiting, hiring, compensation, promotions and terminations are based on qualifications, competencies and merit, without the consideration of any legally protected ground. Reasonable accommodations are available upon request.