Shift Manager

McHire

Decatur (GA)

On-site

USD 21,000 - 29,000

Full time

5 days ago
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Benefits offered by this job

Pay up to $18/hr
Employee discounts & free meals
Paid vacation after 1 year
Tuition reimbursement / educationalass
Weekly direct deposit
401k after 1 year
Medical, dental, vision after 1 year

Job summary

McDonald’s restaurant in Decatur is seeking a Shift Manager to lead daily operations, oversee crew schedules, and drive a superior guest experience. You will supervise food safety and cleanliness, support training, and empower managers to maintain high performance in a fast-paced setting.

The role emphasizes teamwork, safety, inventory control, and continuous learning, with equal emphasis on service quality and profitability. A proactive leader will thrive here.

Qualifications

  • Passion for helping and serving others (customers and team).
  • Strong customer service and support focus.
  • Ability to communicate effectively and anticipate customer needs.
  • Provide solutions and make decisions in a fast-paced environment.

Responsibilities

  • Lead the experience: oversee crew schedules.
  • Inspire and empower leadership for crew and managers.
  • Supervise food safety and cleanliness to McDonald’s standards.
  • Take action on safety, security, inventory, and profitability.
  • Foster training and continued learning within the restaurant.

Skills

Leadership
Customer service
Communication
Decision making

Job description

Flexible scheduling with a side of always feeling valued. This restaurant offers a job combo that will fit YOU.PERKS & BENEFITS:Competitive pay up to 18 per hourEmployee discounts and free mealsPaid vacation after 1 yearTuition reimbursement and/or educational assistanceTraining and advancement opportunitiesWeekly direct deposit401k plan after 1 yearMedical, dental, and vision benefits after 1 yearAnd much, much more!*Available to full time employees in select locations.This role is vital to the operations within the restaurant because you’ll:Lead the experience: Handle and oversee crew schedulesInspire and Empower: Provide encouraging leadership for crew and managers to provide an outstanding guest experienceUnderstand that teamwork is key: Supervise and lead food safety and cleanliness measures to meet McDonald’s standardsTake action first: Take measures around safety, security, inventory, and profitabilityNever stop learning: Cultivate and encourage training, education, and continued learning within the restaurantBe results-oriented: Drive and expect a high level of performance from the teamTo be a successful Shift Manager, you’ll need:Passion for helping and serving others (customers and fellow team members);Strong customer service and support focus;The ability to communicate effectively and anticipate customer needs; and to provide solutions and make decisions in a fast-paced environmentSo, what’s your job combo?We are an equal opportunity employer and value diversity at our company. We do not discriminate on the basis of race, religion, color, national origin or ancestry, sex, gender, gender expression, sexual orientation, pregnancy, age, marital status, veteran status, physical or mental disability status, genetic information, citizenship or any other class characteristic protected by federal or applicable state law. We will ensure that individuals with disabilities are provided reasonable accommodation(s) to participate in the job application or interview process, to perform essential job functions, and to receive other benefits and privileges of employment. Please contact the restaurant you are applying to request accommodation(s).This job posting is for a position in a restaurant owned and operated by an independent franchisee, not McDonald’s USA. This franchisee owns a license to use McDonald’s logos and food products, for example, when running the restaurant. However, this franchisee is a separate company and a separate employer from McDonald’s USA. Thus, if you are hired for the job described in this posting, the franchisee will be your employer, not McDonald’s USA. Only the franchisee is responsible for employment matters at the restaurant, including hiring, firing, discipline, supervisions, staffing, and scheduling employees. McDonald’s USA has no control over employment matters at the restaurant. McDonald’s USA will not receive a copy of your employment application and it will have no involvement in any employment decisions, including whether you receive an interview for the job or whether you are hired.This job posting contains some general information about what it is like to work in this restaurant but is not a complete description of all duties of the job. People who work in this restaurant perform a number of different tasks every day and this posting does not list every essential function of the job.
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