Shift Leader - Tempe

DDO Foods; Tempe (AZ); On-site; USD 30,000 - 40,000; Full time

Benefits offered by this job

Life Insurance (Basic, Voluntary & AD&D)

Paid Time Off (Vacation, Sick & Public Holidays)

Job summary

A prominent restaurant chain in Tempe, Arizona, seeks a Shift Manager. This role focuses on developing management skills in a fun team atmosphere. Responsibilities include motivating your team and ensuring high standards of cleanliness and customer satisfaction. Applicants should be at least 18 years old, possess a valid driver's license, and show a strong desire to learn and grow in their career. Flexible hours and comprehensive training are offered.

Qualifications

• At least 18 years old with a valid driver's license.
• Reliable transportation required; not public transport.
• Desire to learn and grow in a management position.

Responsibilities

• Develop management skills while maintaining a fun atmosphere.
• Motivate the team to work together and achieve high standards.
• Ensure cleanliness, safety, and enjoyment for team and customers.

Skills

Honesty

Energetic

Leadership

Teamwork

Cleanliness

Communication

Ability to cope under pressure

Job description

FLEXIBLE HOURS - FUN TEAM ATMOSPHERE - TRAINING - SUPPORT

Working at Pizza Hut® is about making hungry people happy. It's about being independent and having fun, making new friends and earning extra cash. If you're ready to take the next step in your career in restaurant management, our Shift Manager position is the right place to do it. Working as a Shift Manager will let you develop your management skills while still having the time to do the things you enjoy. You'll benefit from our training and career opportunities and receive reward and recognition for your efforts.

The good news is that your training will teach you everything you need to know to succeed on the job. But there are a few skills you should have from the get-go:

Requirements

• We have a great culture at Pizza Hut and look for people with a similar mindset. You're the honest, energetic and approachable type; able to get along and communicate easily with people at all levels. You're never short of a smile and take real pride in your work; cope well under pressure and thrive on a challenge.
• A natural leader, you sincerely value customers and champion teamwork. You're all about teaching new things and motivating the team to work together.
• You set high standards for yourself and the people you work with - you love keeping things clean, safe and fun for the team and the customers
• You want to learn how to run great restaurants from the best restaurant managers in the business
• You're at least 18 years old with a valid driver's license, reliable transportation (not public transportation - you may need to drive to make deposits for the restaurant sometimes) and a true desire to learn and grow.
• Life Insurance (Basic, Voluntary & AD&D)
• Paid Time Off (Vacation, Sick & Public Holidays)