Shift Leader - Queen Creek

DDO Foods

Queen Creek (AZ)

On-site

USD 35,000 - 45,000

Full time

14 days+

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Benefits offered by this job

Life Insurance
Paid Time Off (Vacation, Sick & Public Holidays)

Job summary

A well-known restaurant chain in Queen Creek is looking for a Shift Leader. In this role, you'll be responsible for developing your management skills while leading a fun and supportive team atmosphere. Ideal candidates should demonstrate leadership qualities, strong communication skills, and a passion for customer service. The position offers flexible hours and training opportunities, making it perfect for those eager to grow in the restaurant industry.

Qualifications

  • At least 18 years old with a valid driver's license.
  • Ability to communicate easily with people at all levels.
  • Desire to learn and grow in restaurant management.

Responsibilities

  • Develop management skills while working as a Shift Manager.
  • Maintain high standards for cleanliness and safety.
  • Motivate the team and teach new skills.

Skills

Leadership
Teamwork
Customer Service
Communication
Attention to Detail

Job description

About the job Shift Leader - Queen Creek

FLEXIBLE HOURS - FUN TEAM ATMOSPHERE - TRAINING - SUPPORT

Working at Pizza Hut® is about making hungry people happy. It's about being independent and having fun, making new friends and earning extra cash. If you're ready to take the next step in your career in restaurant management, our Shift Manager position is the right place to do it. Working as a Shift Manager will let you develop your management skills while still having the time to do the things you enjoy. You'll benefit from our training and career opportunities and receive reward and recognition for your efforts.

Requirements:

The good news is that your training will teach you everything you need to know to succeed on the job. But there are a few skills you should have from the get-go:

  • We have a great culture at Pizza Hut and look for people with a similar mindset. You're the honest, energetic and approachable type; able to get along and communicate easily with people at all levels. You're never short of a smile and take real pride in your work; cope well under pressure and thrive on a challenge.
  • A natural leader, you sincerely value customers and champion teamwork. You're all about teaching new things and motivating the team to work together.
  • You set high standards for yourself and the people you work with - you love keeping things clean, safe and fun for the team and the customers
  • You want to learn how to run great restaurants from the best restaurant managers in the business and,
  • you're at least 18 years old with a valid driver's license, reliable transportation (not public transportation - you may need to drive to make deposits for the restaurant sometimes) and a true desire to learn and grow.
  • Life Insurance (Basic, Voluntary & AD&D)
  • Paid Time Off (Vacation, Sick & Public Holidays)
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