Shift Leader & Service Champion — Fast, Friendly Food

ATLANTIC TERMINAL McDonald's; New York (NY); On-site; USD 42,000 - 64,000; Full time

Benefits offered by this job

Flexible schedule

7 days of Paid Time off

Employee Discount

Paid training and career advancement机会

Uniforms provided

Archways to Opportunity education p ro

Job summary

Atlantic Terminal McDonald's is seeking a Swing Manager to oversee shifts weekly, guiding Crew and other Managers to deliver fast, accurate and friendly service. You will lead with a focus on Quality, Service and Cleanliness across each shift, ensuring the team meets McDonald's standards and operational targets.

In this role you will supervise food safety, coaching, scheduling, and training, while maintaining strong communication with the team to drive performance and guest satisfaction in a

Qualifications

• Demonstrate and reinforces leadership behaviors.
• Works as a member of a team.
• Ability to Read & Write.
• Ability to accurately count money.
• Knowledge of all areas in the restaurant.
• Food Handlers Certification.
• Understands, follows and enforces all Policies & Procedures.
• Completed all FRED Training learning modules.
• Attend McDonald’s “Leadership Transitions” class.

Responsibilities

• Supervising food safety & cleanliness procedures to ensure the team is meeting McDonald's standards
• Communicating effectively with Crew and Shift Managers to help them prepare to run a great shift
• Achieving targets during their shifts and help departments meet their goals
• Taking action to monitor safety, security, inventory and profitability
• Managing Crew schedules and encouraging high performance during their shift
• Providing exceptional customer service and quality food production
• Training new team members on critical job functions

Skills

Leadership behaviors

Team player

Reading & writing

Money handling

Restaurant knowledge

Job description

Atlantic Terminal McDonald's is seeking a Swing Manager to oversee shifts weekly, guiding Crew and other Managers to deliver fast, accurate and friendly service. You will lead with a focus on Quality, Service and Cleanliness across each shift, ensuring the team meets McDonald's standards and operational targets.

In this role you will supervise food safety, coaching, scheduling, and training, while maintaining strong communication with the team to drive performance and guest satisfaction in a