Shift Leader: Lead Team, Flexible Hours

Penn Station East Coast Subs

Newburgh (IN)

On-site

USD 17,000 - 22,000

Full time

5 days ago
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Benefits offered by this job

Flexible schedules
Competitive pay
FREE Meal on days you are working

Job summary

Penn Station East Coast Subs in Indiana is seeking a Shift Leader to help manage daily operations and provide exceptional guest experiences. You will lead the team across opening, mid-shift, and closing duties, ensure safe food handling, and uphold our standards for hospitality.

The role offers flexible schedules, competitive pay, and opportunities to develop leadership skills while working in a friendly environment.

Qualifications

  • You must be team-oriented, friendly, honest, and have great customer service skills.
  • Reliable transportation is required.
  • Be authorized to work in the United States.
  • Be at least 17 years old.

Responsibilities

  • Serving guests by taking orders, handling cash and credit cards, by offering an immediate and respectful response to all guest's needs.
  • Delivering meals to guests at their table or to a designated pick up area, and providing excellent customer service at all times.
  • Maintain cleanliness of your work area and the dining room, parking lot, and restrooms.
  • Stock as needed to maintain inventory throughout your shift.
  • Effectively manage and lead a team of people serving our guests while maintaining our operating standards to provide the best hospitality and guest experience.
  • Coaching, teaching and training team members on policies and procedures and creating a positive work environment for everyone.
  • Maintain food safety and cleanliness standards
  • Open and/or close the restaurant leading the shift as a key holder

Skills

Teamwork
Customer service
Reliability
Communication

Job description

Penn Station East Coast Subs in Indiana is seeking a Shift Leader to help manage daily operations and provide exceptional guest experiences. You will lead the team across opening, mid-shift, and closing duties, ensure safe food handling, and uphold our standards for hospitality.

The role offers flexible schedules, competitive pay, and opportunities to develop leadership skills while working in a friendly environment.

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