Restaurant Manager - Lead Team, Drive Profits, Flexible Schedules

Penn Station East Coast Subs; Jeffersonville (IN); On-site; USD 42,000 - 65,000; Full time

Benefits offered by this job

Flexible Schedules

Meal Discounts

Many other benefits

Job summary

Penn Station East Coast Subs in Indiana seeks a Restaurant Manager to lead a team, boost profits, and deliver superior service. The ideal candidate will leverage interpersonal skills and a strong work ethic to cultivate a high-performing restaurant culture.

Responsibilities focus on applying customer service excellence, safety compliance, and adherence to policies to ensure quality products in a clean, safe environment for every guest. Prior restaurant experience is a plus.

Qualifications

• Must have strong customer service skills and a great attitude.
• Managers must be at least 21 years of age and possess all documents and permits required by state and federal law.

Responsibilities

• Utilize knowledge of customer service and health and safety regulations.
• Provide quality products and service in a clean and safe environment to every customer.

Skills

Customer service

Interpersonal skills

Team leadership

Positive attitude

Job description

Penn Station East Coast Subs in Indiana seeks a Restaurant Manager to lead a team, boost profits, and deliver superior service. The ideal candidate will leverage interpersonal skills and a strong work ethic to cultivate a high-performing restaurant culture.

Responsibilities focus on applying customer service excellence, safety compliance, and adherence to policies to ensure quality products in a clean, safe environment for every guest. Prior restaurant experience is a plus.