Shift Leader: Lead Service & Restaurant Ops

Taco Cabana, Inc.; Texas; Vor Ort; USD 36.000 - 48.000; Vollzeit

Zusammenfassung

Taco Cabana, Inc. in Texas is seeking a Shift Leader to support the management team in achieving operational goals, annual sales, and profit plans. This leadership role performs similar duties to hourly staff while supervising during shifts.

Responsibilities include directing team members, enforcing safety and sanitation, training staff, handling cash duties, and maintaining equipment and cleanliness. Requires at least 6 months restaurant experience and strong communication skills.

Qualifikationen

• At least 6 months restaurant experience.
• Must have good customer service skills and be able to perceive and react to the needs of others.
• Must have good written and oral communication skills.
• Ability to read company instructions, orders on screen/receipts and written materials.
• Ability to operate cash register, basic mathematical skills.
• High school diploma or GED equivalent required.
• Must pass Shift/Team Leader training and be certified.
• We are an equal opportunity employer and value diversity at our company. We do not discriminate on the basis of race, religion, color, national origin, gender, sexual orientation, age, marital status, veteran status, or disability status.

Aufgaben

• Directs and supervises restaurant hourly team members on assigned shift to ensure product quality, operational efficiency, and optimum guest service.
• Assists in planning and supervising completion of all job task assignments and ensures adherence with safety, food safety, sanitation and security procedures.
• Utilize all company-training tools to provide hourly team members with training in all aspects of the restaurant operation.
• Assist the management team in maintaining restaurant equipment and facility per company guidelines; contacts General Manager to inform about needed repairs to equipment in restaurant.
• Performs regular administrative tasks including: Register and safe audits, deposit of company funds, proper accounting of restaurant funds, reporting of all guest and employee accidents. Investigates, resolves and responds to guest complaints.
• Attend regularly scheduled store, market and company meetings, training sessions and stay current with all federal, state and local certifications (alcohol, food safety, etc.).
• Recommend disciplinary action for hourly team members
• Monitors the interior/exterior cleanliness of the restaurant at all times and initiates clean-up as needed.
• Performs other related activities in accordance with policies and procedures as assigned by management.

Kenntnisse

Customer service

Communication skills

Reading instructions

Cash register operation

Basic math

Ausbildung

High school diploma or GED

Jobbeschreibung

Taco Cabana, Inc. in Texas is seeking a Shift Leader to support the management team in achieving operational goals, annual sales, and profit plans. This leadership role performs similar duties to hourly staff while supervising during shifts.

Responsibilities include directing team members, enforcing safety and sanitation, training staff, handling cash duties, and maintaining equipment and cleanliness. Requires at least 6 months restaurant experience and strong communication skills.