Shift Leader: Fast-Paced Team Lead & Growth

Panda Restaurant Group; Fond du Lac (WI); On-site; USD 19,000 - 25,000; Full time

Benefits offered by this job

Flexible schedules

Great pay

Free meals while working at Panda

Medical insurance

Vision insurance

Dental insurance

Voluntary Short-Term Disability

Cancer Income Protection insurance

Health Care FSA

Dependent Care FSA

401K with company match

Vacation leave

Sick leave

Bereavement leave

Leave Share Program

Associate discounts

Referral bonus

Community involvement

Hands-on paid training

Career & Leadership development

Pre-Tax Dependent Care FSA

Job summary

Panda Restaurant Group is seeking a Shift Lead to support management in delivering high-quality food with passion and service with heart. You will gain leadership experience, manage store operations during shifts, and help prepare Panda favorites for guests in a fast-paced, growth-oriented environment.

The role emphasizes hands-on cooking, customer service, and team development, with opportunities for growth into management positions and comprehensive benefits for eligible associates.

Qualifications

• High school education or equivalent; willingness to complete local food handler certification.
• Operational experience preferred in a fast-paced environment.
• Ability to maintain safety and quality standards in food preparation.

Responsibilities

• Assist management in running daily shift operations.
• Lead team members during the shift to ensure smooth service.
• Assist in cooking and preparing Panda menu items.
• Provide hands-on training and development for team members.

Skills

Team leadership

Customer service

Food safety awareness

Education

Some high school

Food handler certification preferred

Job description

Panda Restaurant Group is seeking a Shift Lead to support management in delivering high-quality food with passion and service with heart. You will gain leadership experience, manage store operations during shifts, and help prepare Panda favorites for guests in a fast-paced, growth-oriented environment.

The role emphasizes hands-on cooking, customer service, and team development, with opportunities for growth into management positions and comprehensive benefits for eligible associates.