Shift Leader: Fast-Paced F&B with Growth & Perks

Long John Silver's

Jackson (TN)

On-site

USD 19,000 - 26,000

Full time

14 days+
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Benefits offered by this job

Free meals
Flexible schedules
Advancement opportunities
GED scholarships
Retail discounts
Early access items
Life insurance
Disability insurance
Medical/Dental/Vision insurance
Performance reviews
Competitive pay

Job summary

Charter Foods, a franchisee of leading brands in the Food & Beverage industry, seeks a Shift Manager to support the Management Team in running great shifts and meeting standards. You will lead the team on your shift, ensure duties are completed, and maintain a safe, quality-focused environment for customers.

You will supervise and motivate the crew, handle basic math and inventory tasks, and ensure clean, safe surroundings. This role requires 18+ years of age and a flexible schedule.

Qualifications

  • Must be at least 18 years old.
  • High School Diploma or GED preferred, but not required.
  • Basic computer literacy.
  • Must have reliable transportation.
  • Basic business math and accounting skills, and strong analytical/decision-making skills.
  • Ability to supervise & motivate the team, while working side-by-side with them.
  • Able to sweep and mop floors, dust shelves, lift and carry out trash containers, and place them in an outside bin.
  • Able to clean the parking lot and grounds surrounding the restaurant.
  • Able to tolerate standing, walking, lifting up to 50 lbs., and stooping during 80% of shift time.

Responsibilities

  • Lead the shift by directing the team to meet Charter Foods standards.
  • Support management in running great shifts and ensuring timely, safe service.
  • Assist with inventory management and financial accountability on shift.
  • Maintain a safe environment for employees and customers on shift.
  • Provide leadership with a positive, customer-friendly demeanor.

Skills

Leadership
Team motivation
Basic math
Computer literacy
Analytical thinking
Reliable transportation

Education

High School Diploma or GED

Job description

Charter Foods, a franchisee of leading brands in the Food & Beverage industry, seeks a Shift Manager to support the Management Team in running great shifts and meeting standards. You will lead the team on your shift, ensure duties are completed, and maintain a safe, quality-focused environment for customers.

You will supervise and motivate the crew, handle basic math and inventory tasks, and ensure clean, safe surroundings. This role requires 18+ years of age and a flexible schedule.

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