Shift Leader

Workstream

Skokie (IL)

On-site

USD 19,286 - 24,796

Full time

14 days+
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Benefits offered by this job

Competitive wages
Comprehensive training programs
Career development
Meal discounts
Paid time off and insurance benefits

Job summary

Culver’s is seeking Shift Leaders to cover nights and weekends. If you’re passionate about the restaurant industry and serving guests, this role is for you.

You’ll run shifts, coach and mentor team members, ensure food safety and high guest service, and participate in comprehensive training and career development. Benefits include competitive wages, meal discounts, PTO and eligible insurance.

Qualifications

  • Demonstrated passion and leadership
  • Strong communication and organization skills
  • A genuine smiling personality!
  • 1 year of restaurant experience is preferred

Responsibilities

  • Run shifts effectively to provide great food and excellent guest service
  • Demonstrate positive and effective role modeling for team members as a coach and mentor to support the development of a high performing team
  • Maintain compliance with operational and food safety procedures

Skills

Leadership
Communication
Organization
Friendly demeanor

Job description

Culver’s is looking for Shift leaders that are available nights & weekends.

If you have a passion for restaurant industry and desire to serve others, then this job is for you!

We offer:
  • Competitive wages
  • Comprehensive training programs
  • Career development
  • Meal discounts
  • Paid time off and insurance benefits for eligible team members
Responsibilities:
  • Run shifts effectively to provide great food and excellent guest service
  • Demonstrate positive and effective role modeling for team members as a coach and mentor to support the development of a high performing team
  • Maintain compliance with operational and food safety procedures
Qualifications:
  • Demonstrated passion and leadership
  • Strong communication and organization skills
  • A genuine smiling personality!
  • 1 year of restaurant experience is preferred
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