Manager

Culver's; Delano (MN); On-site; USD 45,000 - 60,000; Full time

Benefits offered by this job

Competitive wages

Comprehensive training programs

Career development

Meal discounts

Paid time off and insurance benefits

Job summary

Workstream is seeking a passionate Restaurant Manager in Delano, Minnesota. This role requires managing shifts, coaching staff, maintaining compliance, and ensuring an excellent guest experience. Ideal candidates should possess strong communication skills and 1-2 years of restaurant experience. The position offers competitive wages, comprehensive training programs, and career development opportunities, along with meal discounts and paid time off for eligible team members.

Qualifications

• 1-2 years of restaurant experience is preferred.
• Demonstrated passion and leadership.
• A genuine smiling personality.

Responsibilities

• Run shifts effectively to provide great food and excellent guest service.
• Demonstrate positive and effective role modeling for team members.
• Maintain compliance with operational and food safety procedures.

Skills

Passion for the restaurant industry

Strong communication skills

Organizational skills

Leadership

Job description

Restaurant Managers

Culver’s is looking for Restaurant Managers.

We are looking for individuals passionate about the restaurant industry with a desire to serve others. The role involves managing shifts, coaching staff, maintaining compliance, and ensuring an excellent guest experience.

Benefits

• Competitive wages
• Comprehensive training programs
• Career development
• Meal discounts
• Paid time off and insurance benefits for eligible team members
• And much more!

Responsibilities

• Run shifts effectively to provide great food and excellent guest service
• Demonstrate positive and effective role modeling for team members as a coach and mentor to support the development of a high performing team
• Maintain compliance with operational and food safety procedures

Qualifications

• Demonstrated passion and leadership
• Strong communication and organization skills
• A genuine smiling personality
• 1-2 years of restaurant experience is preferred