Shift Leader

Dunkin'

Plumstead Township (Bucks County)

On-site

USD 32,000 - 46,000

Full time

6 days ago
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Job summary

Dunkin' is seeking Shift Leaders to join our team in a fast-paced environment. You will coach Crew Members, set shift priorities, and ensure Brand standards are met while delivering a friendly guest experience.

You will lead operational excellence, resolve guest issues, and uphold safety and sanitation guidelines. Strong communication and leadership skills are essential for success in this role.

Qualifications

  • Fluent in English required.
  • Experience in restaurant, retail, or supervisory roles preferred.
  • Strong math and writing abilities.
  • Basic computer skills expected.
  • Must be at least 18 years old; HS diploma preferred.
  • On-site role in a fast-paced Dunkin' environment.

Responsibilities

  • Coach Crew Members to uphold Brand standards and guest experience.
  • Set shift priorities, goals and assignments; provide timely feedback.
  • Maintain a guest-first culture and resolve guest issues.
  • Ensure safety, food safety and sanitation guidelines are followed.
  • Drive sales and execute restaurant standards and marketing initiatives.

Skills

Fluent English
Supervisory experience
Team coaching
Math skills
Writing skills
Basic computer skills
18+ years old

Education

High School diploma or equivalent

Job description

We are looking for Shift Leaders to join our Dunkin' team!

Shift Leaders are responsible for coaching Crew Members throughout their shift to execute operational Brand standards and deliver a great and friendly guest experience. They set goals, provide job assignments, and motivate others, celebrating successes and providing timely feedback.

Responsibilities:

Team Environment:
  • Support a respectful team environment
  • Communicate shift priorities, goals and results with team members
  • Support the training of crew members as requested
  • Provide coaching and feedback to crew members
Operational Excellence:
  • Create and maintain a guest first culture in the restaurant
  • Resolve guest issues
  • Ensure Brand standards, recipes, and systems are executed
  • Maintain a safe, secure, and healthy work environment by following and enforcing safety, food safety and sanitation guidelines; comply with local and state laws
Profitability:
  • Drive sales goals and results
  • Execute restaurant standards and marketing initiatives
  • Manage cash over/short during shift
  • Ensure all products are prepared according to Brand standards

Skills and Qualifications:

  • Fluent in English
  • Restaurant, retail, or supervisory experience
  • Math and writing skills
  • Basic computer skills
  • At least 18 years of age (where applicable)
  • High School diploma or equivalent, preferred

Competencies:

Great Focus:
  • Understands and exceeds guest expectations, needs and requirements
  • Displays a sense of urgency with guests
  • Seeks ways to improve guest satisfaction; asks questions, commits to follow-through
  • Resolves guest concerns by following Brand recommended guest recovery process
Passion for:
  • Sets and maintains high standards for self and others, acts as a role model
  • Consistently meets or exceeds goals
  • Contributes to the overall team performance; understands how his/her role relates to others
Problem Solving and Decision Making:
  • Identifies and resolves issues and problems
  • Uses information at hand to make decisions and solve problems; includes others when necessary
Interpersonal Relationships & Influence:
  • Develops and maintains relationships with team members
  • Operates with integrity; demonstrates honesty, treats others with respect, keeps commitments

Founded in 1950, Dunkin' is America's favorite all-day, everyday stop for coffee and baked goods. Dunkin' is a market leader in the hot regular/decaf/flavored coffee, iced regular/decaf/flavored coffee, donut, bagel and muffin categories. Dunkin' has earned a No. 1 ranking for customer loyalty in the coffee category by Brand Keys for 14 years running. The company has more than 13,100 restaurants in 41 countries worldwide. Based in Canton, Mass., Dunkin' is part of the Dunkin' Brands Group, Inc. family of companies.

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