Shift Leader

The BrightStar Grill; Hutchinson (NC); On-site; USD 40,116,000 - 51,577,000; Full time

Benefits offered by this job

Family Discount Program

Job summary

The BrightStar Grill in Mount Holly, NC is seeking a Shift Lead/Assistant Manager in Training to help our restaurant run smoothly and deliver great guest experiences.

You will supervise daily operations, motivate the team, manage inventory, handle till operations, and maintain a clean and safe work environment while resolving guest concerns professionally. This hands-on leadership role supports growth and shaping our service culture.

Qualifications

• At least 1 year of experience in the restaurant or food service industry.
• Strong leadership and communication skills to guide and inspire the team.
• Proactive attitude and the ability to multitask in a fast-paced environment.
• Physical capability to lift up to 50 lbs as needed.
• A genuine passion for great food and exceptional customer service.

Responsibilities

• Supervising daily operations to maintain efficiency and quality.
• Supporting and motivating team members to deliver exceptional customer service.
• Assisting with inventory management and ensuring stock levels are maintained.
• Handling cash and ensuring accurate till operations.
• Maintaining a clean, safe, and organized work environment.
• Stepping up to resolve customer concerns or challenges with professionalism.

Skills

Leadership

Communication

Multitasking

Customer service

Team motivation

Job description

Join Our Team as a Shift Lead/Assistant Manager in Training at The BrightStar Grill!

Looking for your next step in the restaurant industry? At The BrightStar Grill, located in Mount Holly, NC, we pride ourselves on serving delicious food in a welcoming environment. We're on the hunt for a motivated and dependable Shift Lead/Assistant Manager in Training to help us shine even brighter. If you're ready to grow your leadership skills and make a real impact, we'd love to hear from you!

What You'll Be Doing:

As a Shift Lead/Assistant Manager in Training, you'll play a key role in ensuring our restaurant runs smoothly. Your responsibilities will include:

• Supervising daily operations to maintain efficiency and quality.
• Supporting and motivating team members to deliver exceptional customer service.
• Assisting with inventory management and ensuring stock levels are maintained.
• Handling cash and ensuring accurate till operations.
• Maintaining a clean, safe, and organized work environment.
• Stepping up to resolve customer concerns or challenges with professionalism.

This is a hands-on role where you'll lead by example and help create a positive atmosphere for both our team and guests.

What We're Looking For:

To thrive in this role, you'll need:

• At least 1 year of experience in the restaurant or food service industry.
• Strong leadership and communication skills to guide and inspire the team.
• A proactive attitude and the ability to multitask in a fast-paced environment.
• Physical capability to lift up to 50 lbs as needed.
• A genuine passion for great food and exceptional customer service.

What's in It for You:

We value our team and want to show our appreciation. As part of The BrightStar Grill family, you'll enjoy:

• Access to our Family Discount Program, so you can share our amazing food with your loved ones.

Why Join The BrightStar Grill?

At The BrightStar Grill, we're more than just a restaurant—we're a community. We believe in fostering a collaborative and supportive environment where every team member feels valued. Whether you're interacting with customers or working behind the scenes, your contributions will directly impact our success. We're committed to helping you grow and develop your skills as you take on this exciting leadership role.