Shift Leader

BOJ of WNC, LLC; Goodlettsville (TN); On-site; USD 35,000 - 55,000; Full time

Job summary

An established industry player in the Food & Beverage sector is seeking a passionate Shift Leader to oversee operations and ensure exceptional customer experiences. This role involves leading a dynamic team, maintaining high standards, and managing food quality and safety. The ideal candidate will thrive in a fast-paced environment and possess strong leadership skills. With a commitment to creating a fun and delicious work atmosphere, this opportunity offers a comprehensive benefits package, including health insurance and paid time off. If you're ready to make an impact, this position is for you!

Benefits

Paid Time Off

Health Insurance

Dental Insurance

Vision Insurance

Life Insurance

401k

401k Matching

Paid Training

Qualifications

• Proven experience in a leadership role within the food service industry.
• Strong understanding of food safety and quality standards.

Responsibilities

• Maintain high standards of employee appearance and conduct.
• Train crew according to guidelines and procedures.
• Manage food and supplies efficiently, including ordering and inventory control.

Skills

Team Leadership

Customer Service

Inventory Management

Food Safety Standards

Cash Handling

Education

High School Diploma

Management Training

Job description

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Shift Leader at [brand_name]

Are you passionate about maintaining high standards in a fast-paced environment? Do you thrive on effective management and ensuring a pleasant experience for customers?

If you are a highly skilled and motivated individual looking to lead a dynamic team in the Food & Beverage industry, this position offers paid time off, health insurance, dental insurance, vision insurance, life insurance, 401k, 401k matching, and paid training. Join us in creating a delicious and fun work environment!

Job Responsibilities

• Maintain high standards of employee appearance and conduct for a pleasant customer environment
• Train crew according to guidelines and procedures
• Ensure the store's physical facility and equipment are in top condition
• Manage food and supplies efficiently, including ordering and inventory control
• Uphold food quality and safety standards
• Handle cash, reconciliation, and deposits in compliance with company policies
• Ensure a safe and secure restaurant environment

Physical Requirements

• Occasional lifting of up to 40 pounds
• Extended periods of walking and/or standing
• Frequent bending, stooping, twisting, kneeling, squatting, pushing, and pulling

Location: 1367 Goodlettsville 420 Long Hollow Pike, Goodlettsville, TN 37072, USA

If you are ready to take on this exciting opportunity, apply now!

Founded in 1977 in Charlotte, N.C., Bojangles, Inc. is a highly differentiated and growing restaurant operator and franchisor dedicated to serving customers high-quality, craveable food made from Southern recipes. Bojangles prepares all of its proprietary menu items from scratch with no microwaves in its restaurants. A special blend of seasonings gives the food its unique Bojangles flavor. The core menu features Bojangles' famous chicken, made-from-scratch buttermilk biscuits, flavorful fixins, and Legendary Iced Tea steeped the old-fashioned way. The menu also includes a broad breakfast served fresh all day, featuring biscuit sandwiches like Cajun Filet, steak, and country ham, along with unique fixins such as Dirty Rice, Cajun Pintos, and Green Beans. Since its first franchise in 1978, Bojangles has expanded to over 690 locations throughout the southeastern U.S. For more information, visit www.Bojangles.com.

Seniority level

• Mid-Senior level

Employment type

• Full-time

Job function

• Management and Manufacturing

Industries

• Restaurants