Shift Leader

Firehouse Subs - Franchise; Florence (KY); On-site; USD 10,000 - 60,000; Full time

Job summary

Un franchise de Firehouse Subs en Kentucky recherche un Responsable de Service passionné pour diriger une équipe dynamique et assurer le bon fonctionnement des opérations. Le candidat idéal aura de l'expérience dans la gestion, un fort sens du service et une capacité à respecter les normes. Rejoignez une entreprise dédiée à la sécurité publique et à la satisfaction du client, tout en bénéficiant d'une rémunération compétitive.

Qualifications

• Expérience en gestion de restaurant souhaitée.
• Capacité à travailler sous pression et à diriger une équipe.
• Connaissance des normes de sécurité alimentaire et des pratiques d'emploi.

Responsibilities

• Gérer l'opération d'un service rentable sous la direction du GM.
• Former et encadrer l'équipe de restaurant.
• Assurer le respect des règlements locaux et fédéraux.

Skills

Leadership

Service client

Connaissance des règlements

Capacité à travailler debout

Job description

REPORTS TO: General Manager

POSITION SUMMARY STATEMENT:

This position is fully accountable for the profitable operation of a specific shift designated by the General Manager while adhering to all company guidelines and regulations.

• Ensure the restaurant is in full compliance with all local, state, and federal regulations, including health regulations, hour and wage regulations, age restrictions, fair employment practices, ADA, and other applicable laws.
• Ensure knowledge, adherence, and enforcement of all Firehouse Subs Policies and Procedures.
• Ensure the profitability of the business by operating shifts within established guidelines for food cost, labor, controllables, utilities, and sales growth.
• Provide leadership to the restaurant team to consistently meet standards of guest service, quality, and cleanliness, while embracing the Firehouse Subs culture, mission, and vision.
• Assist the GM in coordinating and implementing current operational plans and company initiatives profitably and promptly.
• Participate in interviewing, hiring, training, and disciplining employees under the guidance of the GM.
• Ensure all required programs, reports, and legal documents are accurate, complete, and submitted on schedule.
• Actively participate in all Public Safety Foundation initiatives.
• Represent Firehouse Subs professionally and positively at all times.
• Communicate effectively with the GM/Owner regarding any issues impacting the business.
• Work on your feet for up to 13 hours at a time.
• Lift up to 50 lbs as needed.
• Perform any other duties assigned by the GM/Owner.

Compensation: $13.00 - $15.00 per hour

About Firehouse Subs

Firehouse Subs is a restaurant chain passionate about hearty and flavorful food, heartfelt service, and public safety. Founded in Jacksonville, Florida in 1994 by brothers and former firefighters Chris Sorensen and Robin Sorensen, the brand is built on decades of fire and police service, offering hot, hearty subs with high-quality meats and cheeses, and a commitment to saving lives through the Firehouse Subs Public Safety Foundation.

The founders are dedicated, and the brand is a family of franchise operators sharing a passion for community service. Firehouse Subs was named the No.1 brand supporting local community activities for three consecutive years based on recent consumer data. The company donates a portion of purchases to the foundation for lifesaving equipment, with a minimum donation of $1 million annually.

Our Mission

• Serve hearty and flavorful food
• Provide heartfelt service
• Support public safety

This franchise is independently owned and operated. Your application will go directly to the franchise restaurant, and all hiring decisions are made by the restaurant management. Please direct employment inquiries to the restaurant directly, not to Firehouse Subs Corporate.