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Shift Leader

International Restaurant Management Group

Concord (NC)

On-site

USD 35,000 - 50,000

Full time

Yesterday
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Job summary

A growing restaurant group seeks a Shift Leader to oversee operations and ensure excellence in customer experiences. This full-time position emphasizes team management, financial accountability, and maintaining high-quality standards in a fast-paced environment. As part of an inclusive team, you'll foster a positive dining experience.

Qualifications

  • Ability to manage a team effectively and ensure a positive environment.
  • Strong communication skills are a must for customer interactions.
  • Experience in inventory control and maintaining standards of quality.

Responsibilities

  • Oversee daily restaurant operations for high performance.
  • Ensure compliance with product preparation and customer service standards.
  • Maintain financial accountability and deliver top-quality service.

Skills

Team Management
Customer Service
Communication
Inventory Control
Cash Handling
Quality Focus

Job description

Join to apply for the Shift Leader role at International Restaurant Management Group

3 weeks ago Be among the first 25 applicants

Company Overview

A dynamic and growing company that specializes in creating memorable dining experiences. We are committed to fostering a diverse and inclusive workplace where every employee can thrive.

Job Summary

As a Shift Leader, you’ll oversee daily operations, manage inventory, and ensure top standards in product quality, customer service, and cleanliness. With a focus on team support and financial accountability, you’ll help create a positive work environment and outstanding customer experiences. We are an equal opportunity employer and welcome your application!

Job Responsibilities
  • Oversee daily restaurant operations to maintain efficiency and high performance.
  • Ensure compliance with company standards in all areas, including product preparation, customer service, restaurant upkeep, inventory control, team management, recruitment, and retention.
  • Maintain financial accountability and deliver top-quality products and services to every customer.
  • Perform additional duties as needed or assigned.
  • Consider yourself a “people person,” and enjoy meeting others.
  • Love working as a team and appreciate the chance to collaborate.
  • Understand how to create a great customer service experience.
  • Have a focus on quality and take pride in your work.
  • Are open to learning new things.
  • Are comfortable with responsibilities like cash-handling and store safety.
  • Can keep cool and calm in a fast-paced, energetic work environment.
  • Can maintain a clean and organized workspace.
  • Have excellent communication skills.
Seniority level
  • Entry level
Employment type
  • Full-time
Job function
  • Management and Manufacturing
Industries
  • Restaurants

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