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A leading quick service restaurant brand seeks a Shift Leader to help manage daily operations, train team members, and ensure high levels of customer satisfaction. The ideal candidate thrives in fast-paced environments and demonstrates strong supervisory and communication skills, contributing to an energetic culture focused on service excellence and team motivation.
Taco Bell is a leading Mexican-inspired quick service restaurant brand that is a part of Yum! Brands, Inc., which includes Pizza Hut and KFC. Founded on innovation and passion, with Glen Bell bringing tacos to the masses in 1962, today we have nearly 7,000 restaurants in the United States and over 400 in 27 countries outside the U.S.
The future holds 2,000 more restaurants worldwide within the next decade. We are in the business of making tacos, fueled by the Live Más energy and passion of people serving people.
Live Más represents the culture at Taco Bell. We embrace breakthrough thinking and innovative ideas that differentiate us from competitors. We focus on our customers, celebrate our people's accomplishments, and have fun serving great food.
Reporting to the Restaurant General Manager, the Shift Leader assists in managing shifts within the Taco Bell restaurant, following company policies to ensure customer satisfaction and profit. The role involves hands-on work to train employees, respond to customer needs, and model appropriate behaviors.
We believe where you work matters. Join us in our mission of feeding people's lives with Más!