Shift Lead: Restaurant Ops & Guest Experience

Taco Bell; New Orleans (LA); On-site; USD 30,000 - 40,000; Full time

Benefits offered by this job

Competitive starting wage

Comprehensive training program

Flexible schedule

401k with company match

Health and Dental Benefits

Paid Vacations

Promote from within philosophy

Job summary

A leading fast-food restaurant in New Orleans is seeking a Shift Manager to oversee daily operations, lead the restaurant team, and ensure top quality service. The ideal candidate will have strong leadership skills, be at least 18 years old, and possess a positive attitude. We offer a competitive wage, comprehensive training, flexible scheduling, and benefits after one year of full-time status. Join us to grow your career and contribute to a culture of excellence.

Qualifications

• Must be at least 18 years of age.
• Valid driver's license and reliable transportation.
• Desire to learn and willingness to grow.

Responsibilities

• Direct the restaurant team to ensure compliance with company standards.
• Lead in guest relations and product preparation.
• Manage inventory and execute cash policy.

Skills

Positive attitude

Leadership skills

Motivational skills

Customer service skills

Job description

A leading fast-food restaurant in New Orleans is seeking a Shift Manager to oversee daily operations, lead the restaurant team, and ensure top quality service. The ideal candidate will have strong leadership skills, be at least 18 years old, and possess a positive attitude. We offer a competitive wage, comprehensive training, flexible scheduling, and benefits after one year of full-time status. Join us to grow your career and contribute to a culture of excellence.