Shift Lead - Growth, Great Benefits, Fresh Food Team

Little Beet Restaurants; New York (NY); Vor Ort; USD 25.000 - 30.000; Vollzeit

Benefits dieser Stelle

Health coverage

Paid Time Off

401k with match

Pre-tax commuter benefits

Team member discounts

Zusammenfassung

Little Beet Restaurants in New York, NY is hiring for a team-focused role in a fast-paced dining environment. The position requires 3–6 months of restaurant experience and familiarity with POS systems, especially Toast. Candidates should be flexible with scheduling and capable of cross-training across dining room and retail spaces.

Join a supportive team that values energy, positivity, and teamwork. Competitive benefits include health coverage, paid time off, and a 401(k) with company match.

Qualifikationen

• 3 to 6 months of related restaurant experience or training.
• Experience with POS systems, especially Toast, a plus.
• Flexibility in schedule is highly preferred but not required.
• Ability to be cross‑trained in all areas of the dining room and retail space preferred.
• Ability to speak, read, and understand the primary language(s) of the work location.

Aufgaben

• Provide friendly and attentive service to all guests throughout the entirety of the visit.
• Receive food and beverage orders, enter order correctly into the POS, and follow up with the kitchen as necessary.
• Anticipate guest needs and note any preferences provided by the guest.
• Maintain full knowledge of pastry, bread, kitchen, beverage, and retail items.
• Prepare drinks for the dining room, as needed.
• Handle any guest situations with genuine empathy and elevate to a manager as necessary.
• Complete all opening, mid, and closing procedures; complete daily checklist and side work assignments.
• Organize money and receipts throughout the shift in adherence with the cash handling policy.

Kenntnisse

Customer service

POS systems

Tools

Toast

Jobbeschreibung

Little Beet Restaurants in New York, NY is hiring for a team-focused role in a fast-paced dining environment. The position requires 3–6 months of restaurant experience and familiarity with POS systems, especially Toast. Candidates should be flexible with scheduling and capable of cross-training across dining room and retail spaces.

Join a supportive team that values energy, positivity, and teamwork. Competitive benefits include health coverage, paid time off, and a 401(k) with company match.