Shift Lead-1

The-Little-Bee; New York (NY); On-site; USD 25,000 - 30,000; Part time

Benefits offered by this job

Health coverage

PTO

401k match after 90 days

Pre-tax commuter benefits

Team member discounts

Job summary

The Little Beet in New York is hiring for friendly, guest-focused team members who can handle fast-paced service with accuracy using Toast POS. You’ll learn pastry, bread, and beverage offerings while delivering great guest experiences and maintaining a clean, organized dining room and retail area.

We value teamwork, flexibility, and the ability to be cross-trained across dining room and retail operations. Applicants should enjoy a balanced restaurant environment and growth opportunities.

Qualifications

• 3 to 6 months of related restaurant experience or training.
• Experience with POS systems, especially Toast, a plus.
• Flexibility in schedule is highly preferred but not required.
• Ability to be cross-trained in all areas of the dining room and retail space preferred.
• Ability to speak, read, and understand the primary language(s) of the work location.

Responsibilities

• Provide friendly and attentive service to all guests throughout the visit.
• Receive food and beverage orders, enter into the POS, and coordinate with the kitchen.
• Anticipate guest needs and note preferences.
• Maintain knowledge of pastry, bread, kitchen, beverage, and retail items.
• Complete opening, mid, and closing procedures and daily checklist.
• Keep restaurant areas clean and organized per cleaning checklists.

Skills

Restaurant experience

POS experience

Flexibility

Cross-training

Guest service

Tools

Toast POS

Job description

Be home in time for dinner!At The Little Beet, we take pride in serving up fresh, high quality ingredients, and doing things the right way, every day, by a team who truly cares.Our restaurants are fast-paced, supportive, and built around teamwork. We take pride in serving fresh, high-quality food while creating an environment where guests and team members feel welcomed, valued, and connected.At Little Beet, our teams bring energy, positivity, and teamwork to every shift. We’re looking for people who enjoy fast paced environments, care about delivering great guest experiences, and want to be part of a supportive team that works hard together. With fresh food, a balanced restaurant schedule, and opportunities to grow, Little Beet offers a restaurant environment where you can learn, contribute, and build your career alongside a great team.We also offer something different from many restaurant environments: the ability to maintain balance while building your career and real opportunities for growth. As part of Convive Brands, you’ll have opportunities to grow across a portfolio of restaurant concepts, including California Pizza Kitchen and Le Pain Quotidien.At Little Beet, you’re not just working a job, you’re joining a team that shows up for each other, grows together, and takes pride in the experiences we create every day.Job DescriptionResponsibilitiesProvide friendly and attentive service to all guests throughout the entirety of the visitReceive food and beverage orders, enter order correctly into the POS, and follow up with the kitchen as necessaryAnticipate guest needs and note any preferences provided by the guestMaintain full knowledge of pastry, bread, kitchen, beverage, and retail itemsPrepare drinks for the dining room, as neededHandle any guest situations with genuine empathy and elevate to a manager as necessaryComplete all opening, mid, and closing procedures; complete daily checklist and side work assignmentsOrganize money and receipts throughout the shift in adherence with the cash handling policyKeep all areas of the restaurant clean and organized by following cleaning checklistsAssist with setting up patio furniture and maintenance of outside fixtures and seating area, if applicable for the locationQualifications3 to 6 months of related restaurant experience or trainingExperience with POS systems, especially Toast, a plusFlexibility in schedule is highly preferred but not requiredAbility to be cross‐trained in all areas of the dining room and retail space preferredAbility to speak, read, and understand the primary language(s) of the work locationBenefitsEnrollment in Company-contributed health coverage planAccrued Paid Time Off401k with up to 4% match after ninety (90) days of employmentPre-tax commuter benefits (in applicable States)Team member discounts at all our brandsThe hourly pay range (plus tips, when eligible) is:$18.00 - $22.00Convive Brands is an Equal Opportunity Employer. We do not discriminate in employment on the basis of race, color, religion, sex, gender identity, national origin, political affiliation, sexual orientation, marital status, disability, age, veteran status, or other protected class. Convive Brands celebrates diversity and is committed to creating an inclusive environment for all employees.