Shift Lead

Zantigo Franchising Corporation

Fridley (MN)

On-site

USD 26,000 - 34,000

Full time

11 days ago
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Benefits offered by this job

Great pay
Flexible Schedules
Growth Opportunities

Job summary

Zantigo Franchising Corporation is seeking a Shift Leader in Fridley, MN to help create memorable guest experiences by recommending items and serving tasty dishes. You will join a cohesive team that thrives in a fast-paced setting.

You’ll support the General Manager with daily operations, ensure top-notch customer service, maintain quality and availability of products, and ensure staff uniforms and restaurant areas stay spotless. Growth opportunities are available.

Qualifications

  • Experience in fast-paced customer service.
  • Ability to work well in a team.
  • Knowledge of menu items and applications.

Responsibilities

  • Support the General Manager in day-to-day operations.
  • Provide exceptional customer service.
  • Maintain product quality and availability at all times.
  • Knowledge of all menu items and applications.
  • Ensure all employees are in proper uniforms - neat and clean.
  • Ensure all areas of restaurant are clean to guarantee a "perfect dining experience".
  • Ensure all employees are knowledgeable of every product and menu make-up of each item.
  • Ensure all employees are able to provide exceptional customer service.

Skills

Customer service
Team leadership
Food knowledge

Job description

As an Shift Leader you will create memorable guest experiences by making great food and beverage recommendations and serving delicious items. You will be a member of a cohesive team that supports each other's success in a fast-paced environment.

What you will do:
  • Support the General Manager in day-to-day operations.
  • Provide exceptional customer service.
  • Maintain product quality and availability at all times.
  • Knowledge of all menu items and applications.
  • Ensure all employees are in proper uniforms - neat and clean.
  • Ensure all areas of restaurant are clean to guarantee a "perfect dining experience".
  • Ensure all employees are knowledgeable of every product and menu make-up of each item.
  • Ensure all employees are able to provide exceptional customer service.
Perks of the Job:
  • Great pay
  • Flexible Schedules
  • Growth Opportunities
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