Service Technician

Whaley Foodservice; Atlanta (GA); On-site; USD 30,307 - 37,195; Full time

Benefits offered by this job

Sign On Bonus

Competitive Salary & On-call Pay

Company Vehicle & Cell Phone

401k & Profit Sharing

Paid Holidays & Vacation

Medical & Dental Benefits

Job summary

A major kitchen equipment repair service provider in Atlanta is hiring Service Technicians to diagnose and repair commercial cooking equipment, refrigeration, or HVAC. The role offers a pay rate of $22.00-27.00 per hour along with competitive benefits including a company vehicle, medical and dental benefits, and continuing education opportunities. Ideal candidates should have at least 1 year of relevant experience and good communication skills.

Qualifications

• At least 1 year of experience in commercial cooking equipment, refrigeration, or HVAC.
• Valid Driver's license and a driving record that meets safety standards.
• Satisfactory background check and drug screen required.

Responsibilities

• Properly diagnose, troubleshoot, and repair commercial cooking equipment, refrigeration, or HVAC.
• Communicate repair status updates with customer and branch office.
• Maintain service vehicle, tools, and uniforms according to standards.

Skills

Strong diagnostic skills

Electrical knowledge

Mechanical knowledge

Excellent communication skills

Attention to detail

Tools

Journeyman License

CFESA certification

Job description

Description

***HIRING IMMEDIATELY!!!***

***Sign On Bonus Available for Qualified Service Technicians***

Whaley Foodservice, LLC is one of the largest commercial kitchen equipment repair service companies in the Southeast, with over 600 employees across 31 locations.

Visit "Whaley Careers" to find your place to grow.
www.whaleyfoodservice.com/careers

Pay Rate: $22.00-27.00/hour*

We Offer:

• Competitive Salary & On-call Pay
• Company Vehicle & Cell Phone
• Uniforms Provided
• Meters & Test Equipment
• Continuing Education
• Industry Certification
• 401k & Profit Sharing
• Paid Holidays & Vacation
• Medical & Dental Benefits
• Short-Term Disability
• Long-Term Disability Insurance (company paid)
• Life Insurance (company paid)

Primary Responsibilities:

• Properly diagnose, troubleshoot, and repair commercial cooking equipment, refrigeration, or HVAC.
• Communicate repair status updates with customer and branch office.
• Order parts and communicate with branch.
• Complete service calls accurately and promptly.
• Audit truck stock to ensure required parts are available.
• Maintain service vehicle, tools, and uniforms according to standards and safety guidelines.
• Meet on-call requirements.

Minimum Requirements:

• Must be at least 18 years old.
• Valid Driver's license and a driving record that meets safety standards.
• Satisfactory background check and drug screen required.
• At least 1 year of experience in commercial cooking equipment, refrigeration, or HVAC.

Skills, Abilities, and Other Requirements:

• Ability to work independently.
• Strong diagnostic skills; electrical, mechanical, and installation knowledge a plus.
• Journeyman License or CFESA certification is a plus but not required.
• Attention to detail.
• Excellent communication and interpersonal skills.
• Good driving record.

Working / Environmental Conditions:

• Lift/move up to 50 pounds regularly; up to 100 pounds frequently; over 100 pounds with assistance occasionally.
• Frequent bending, twisting, kneeling, climbing ladders.
• Extensive travel to work sites.
• Exposure to heat from fryers and high-temperature environments.
• On-call weekend rotation (varies by branch).

FIND YOUR NEXT FAVORITE WORK HOME!!

Visit "Whaley Careers" and grow with us.

www.whaleyfoodservice.com/careers

Whaley Foodservice is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.