Service Professional

Bluestone Lane; Walnutport (Northampton County); On-site; USD 7,000 - 9,000; Part time

Job summary

Bluestone Lane in Walnutport is seeking a Server who provides an exceptional experience for locals through individualized attention. This role involves upselling menu items, maintaining cleanliness, and building relationships with patrons.

Ideal candidates have experience in customer service, strong communication skills, and a passion for hospitality. Starting pay is $7.25/hour plus tips. Join a team committed to delivering great service!

Qualifications

• Minimum one-year experience in a customer service/food industry environment.
• Passion for providing great service & making others happy.
• Ability to stand for extended periods and lift to 40lbs.

Responsibilities

• Provide exceptional service to locals and educate them on menu items.
• Upsell food & beverage and ensure a high-quality dining experience.
• Maintain cleanliness and organization of the café workspace.

Skills

1+ years’ experience as a server or in sales

Customer service experience

Strong interpersonal and communication skills

Team player

Ability to work in a high stress, fast paced environment

Education

DOH accredited or Safeserve Certified preferred

Job description

Summary/Objective

The Server smiles and sets the tone for locals entering the café. The server is responsible for providing an exceptional experience for locals through anticipation of needs while maintaining friendly, engaging and individualized attention to locals. The Server provides information and educates locals about the premium nature of Bluestone Lane menu items. The Server’s primary role is to maximize sales while following the Steps of Service. The role fulfils other duties as required such as finalizing food items and using the point of sale system.

Positioning: The Server is positioned on the café floor so that they are accessible and within eyes reach of our local.

Essential Functions/Responsibilities

Ownership

• Communicates and interacts with locals using clear and enthusiastic words, tone of voice and body language. Makes locals feel appreciated and valued throughout interactions
• Contributes positively to the team environment, working cohesively with one another to deliver exceptional experiences to locals
• Attends to locals in a manner consistent with the Bluestone Lane Steps of Service
• Maintains professional composure and local engagement during periods of high-volume
• Maintains an organized and hygienic working environment, cleans routinely and proactively restocks items in store
• Performs well under pressure and maintains efficient, friendly and engaging local experience
• Follows Bluestone Lane operating procedures and processes, including completing transactions accurately and following safety and security measures

Spend through Service

• Service tables with focus on upselling food & beverage. Keen eye to refill beverage at right time
• Deep understanding of the menu in order to educate and excite local
• Work closely with back of house teammates to ensure accurate & efficient order placement to achieve food placement within 10 minutes of ordering
• Achieve BL operational criteria of $30 per customer with a 30-minute stay through checking in, upselling & focused service

Human Connection

• Local focused, interacting and servicing locals with all needs – name, face & order every time
• Clear tables in a timely manner, checking in with locals a minimum of 5 times during their stay
• Build relationships and human connection through personalization and conversation

Premium Broad Product

• Deep understanding of menu and ingredients in order to educate, engage and excite local using Aussie Hospitality
• Ensure product is plated to perfection
• Speed of service – provide quality product with speed and accuracy

Beautiful Spaces

• Resets and follows Bluestone Lane table presentation standards in a timely manner
• Ensures floor & workspace are always clean and fully functioning
• Always maintains grooming guidelines

Measures of Success

• Steps of Service followed consistently
• Achieve operational goals of minimum check of $30 per person, average table turn of 30 minutes
• Good communication & working environment with Teammates – working together to service local efficiently and effectively
• Beautifully presented food
• Knows locals’ name & order – provides genuine escape by delivering great service

Skills, Knowledge & Experience

• 1+ years’ experience as a server or in sales
• Minimum one-year experience in a customer service/food industry environment and a passion to provide exceptional customer experience
• DOH accredited or Safeserve Certified preferred
• Passion for providing great service & making others happy
• Strong interpersonal and communication skills with an ability to build relationships
• Team player with proven experience working on a team to achieve great performance
• Ability to work in a high stress, fast paced work environment
• Can stand for extended periods and lift to 40lbs

Work Environment: This position operates within a cafe environment, working in close proximity to team members. The position requires walking and standing during the entire shift. It also requires the continuous ability to reach, bend, lift, carry, stoop and wipe. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

Salary Description

7.25 plus tips