Service Deli Clerk (50, Kahala Mkt.)

HI Steaks; Honolulu (HI); On-site; USD 20,000 - 29,000; Full time

Benefits offered by this job

Benefits package

Job summary

Foodland Super Market, Ltd is hiring for a Service Deli Clerk in Hawai`i. This hourly role (40 hours) requires evening and weekend availability and offers a comprehensive benefits package. You will handle deli products, inform customers, and promote items to boost sales while working with fryers and slicers.

Must be 18+, have a high school diploma or equivalent, be able to lift up to 50 pounds, and pass TB clearance; compliance with all policies is required.

Qualifications

• Must be at least 18 years of age.
• High school education preferred or equivalent combination of education and experience.
• Must be able to frequently lift, maneuver and/carry up to 50 pounds.
• TB Clearance required.
• Must comply with all company policies and requirements.

Responsibilities

• Preparing, slicing, wrapping, weighing, pricing, and merchandising the department’s deli products.
• Informing customers about our deli products and services.
• Help increase sales by handing out food samples and by recommending additional items to customers.
• Work with equipment like fryers and slicers and use store intercoms to announce promotions.

Education

High School or equivalent

Tools

Fryers

Slicers

Job description

**At this time we are considering on-island candidates only and relocation assistance is not provided.**

Pay: From $18.02/hour

Job-Type: Full -Time (40 hours)

Evening and weekend availability is strongly preferred. Candidates with open availability will be prioritized for next steps.

Foodland Super Market, Ltdis locally owned and operated and has been doing business in Hawai`i for over 75 years. Foodland is strongly committed to sharing our passion for extraordinary service, unmatched quality and innovation, and delivering exceptional food and shopping experiences to inspire our community.

This is an hourly position and we offer a comprehensive benefits package (specifics vary based on position and classification).

Service Deli Clerks are responsible but are not limited to the below:

• preparing, slicing, wrapping, weighing, pricing, and merchandising the department’s deli products. (Deli products include deli meats, cheeses, salads, sandwiches, dips, gourmet and hot case items.)
• informing customers about our deli products and services
• help increase sales by handing out food samples and by recommending additional items to customers
• work with equipment like fryers and slicers and use store intercoms to announce special promotions and weekly specials.

Qualifications & requirements:

• Must be at least 18 years of age
• High school education preferred or equivalent combination of education and experience
• Must be able to frequently lift, maneuver and/carry up to 50 pounds
• Must have TB Clearance
• Must comply with all company policies and requirements

With a commitment to diversity and inclusion, all qualified applicants will receive consideration for employment without regard to race, color, religion, age, sex, gender identity, sexual orientation, national origin, protected veteran status, disability status, marital status, genetic information, or any other characteristic protected by federal, state or local laws.

#FDLTA1

Qualifications

Education

Required

High School or better.

Experience

Preferred

Grocery Store Environment

Deli Department or Similar

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.