Service Bartender

Silver Brands

Fredericksburg (VA)

On-site

USD 30,000 - 40,000

Full time

14 days+

Get more replies from employers

Send a job-specific resume in minutes.

Benefits offered by this job

Medical, dental, and vision insurance

401(K) plan

Employee Assistance Program

Referral Bonus Program

Meal discounts

Gym membership discounts

Opportunities for growth and training

Job summary

Silver Brands is looking for a Service Bar Associate in Fredericksburg, Virginia. This role involves providing exceptional hospitality, supporting bartenders, and ensuring accurate orders are served. Ideal candidates will have experience in a bar setting and possess strong communication and organizational skills.

The position offers medical insurance, a 401(K) plan, and growth opportunities within the company.

Qualifications

Preferred minimum of 1–2 years experience as a barback or service bar in a casual restaurant.
Ability to withstand long periods on feet and tolerate heat.

Responsibilities

Support bartender as assigned by Manager.
Create and deliver beverages to Silver Diner standards.
Maintain a clean work station stocked to standards.
Complete all assigned side work.

Skills

English communication skills

Multi-tasking

Friendliness

Organizational skills

Energy and enthusiasm

Job description

Job Description

Title: Service Bar (SB) – Reports to: Managers and OP/GM

The following position description is not all-inclusive and is subject to change.

Desired Characteristics

Reasonable English communication skills
Physically fit to be able to withstand long periods of time on their feet
Able to multi‑task
Overall appearance reflective of the Brand
Contagiously friendly, outgoing, and energetic
Sense of urgency
Exceptional aptitude for Guest Hospitality
Able to think and act quickly while maintaining self‑composure
Organized
Enthusiastic
Able to meet all schedule requirements
Energetic

Position Overview

The Service Bartender is the key Associate in delivering the Silver Diner brand to our Bar Guests. You are responsible for providing Silver Diner hospitality to our Guests, supporting servers and bartenders with craft beverages and prepping bar syrups and stocking. It is a position designed to grow into a bartender role.

Responsibilities

Support the bartender as assigned by Manager
Create and deliver all alcoholic beverages to Silver Diner standards
Ensure every order is delivered 100% correct
Run beverage and food to bar guests, supporting bartenders using position points to ensure proper delivery:

Salads and Appetizers
All entrees
Desserts
Beverages
Re‑cooks and on‑the‑fly orders
Serve and announce dishes with appropriate condiments
Always ask Guests if there is anything else you can get for them
Pre‑bus dirty plates as Guests finish and deliver to dish room
Take dirty plates from bartender and deliver to dish room or bar dish area
Complete bus of and reset tables and bar
Knowledge of all food and beverage specs
Maintain a clean station stocked to Silver Diner standards
Complete all assigned side work
Work as part of a team, communicating clearly and constructively

Brand Delivery

Be on time for work
Maintain a positive, fun‑oriented attitude to your work
Keep yourself, your uniform, and your station sparkling clean at all times
Strictly follow all uniform standards
Knowledge of SMG scoring standards for Speed of Service and Accuracy of Order
Know and ensure delivery of the Silver Diner Brand

Cost Balancing

Properly portion all self‑service items (i.e., Soups, creamers, butters, etc.)

Other Duties And Tasks

Perform any additional duties or tasks as reasonably assigned by managers

Performance Measures

Positive sales growth
Guests are happy and there are no complaints

Benefits and Growth Opportunities

Medical, dental, and vision insurance
401(K) plan
Employee Assistance Program
Referral Bonus Program
Meal discounts
Gym membership discounts, work shoe discounts, and more
Opportunity for growth including training, supervision, and managerial roles; over 60% of managers and 100% of GMs promoted from within

Required Education and Licensing / Certification

Silver Diner values education from on‑the‑job learning demonstrated through consistent career growth as well as formal education.

Required Experience

Preferred: minimum 1–2 years experience as a barback or service bar in a casual restaurant.

Physical Requirements

The work area includes food, refrigeration, knives, toasters, syrup dispensers, plates/bowls, slippery floors, and, at times, high temperatures. It is a physically intense environment requiring stamina and the ability to tolerate heat, walk‑in coolers, lift/maneuver boxes weighing up to 35 pounds, and stand/walk on hard surfaces for 10–12 hours per day. Requires continuous reaching, bending, lifting, carrying, stooping, and wiping. Must tolerate cleaning and sanitizing products, frequent hand washing, and be of legal age to serve alcoholic beverages according to applicable state law.

Availability and Age Requirements