ServeSafe-Certified Cook: Fresh, Fast & Team‑Oriented

The Gilmore Collection; Rockford (MI); On-site; USD 30,000 - 40,000; Full time

Job summary

A hospitality group in Rockford, Michigan, seeks an experienced Cook to prepare a variety of dishes for restaurant guests. The ideal candidate is passionate about delivering exceptional dining experiences and should have prior experience as a cook. Responsibilities include ensuring food safety, managing food freshness, cooking to the right temperatures, and responding to guest feedback. Certification in food handling is a plus. Join our friendly team by completing a short application today!

Qualifications

• Previous experience as a restaurant cook preferred.
• ServeSafe or Food Handler’s certification (or must be willing to attain).
• Ability to lift 30+ lbs.
• Ability to work standing for 8+ hours.

Responsibilities

• Inspect and clean food preparation areas to ensure safe food-handling practices.
• Ensure freshness of food and ingredients by checking for quality and rotating stock.
• Regulate the temperature of ovens, broilers, grills, and roasters.
• Season and cook food according to recipes or personal judgment.
• Turn or stir foods to ensure even cooking.
• Respond to guest feedback with professionalism.

Skills

Effective communication skills

Ability to manage multiple priorities

Tools

Food handling equipment

Job description

A hospitality group in Rockford, Michigan, seeks an experienced Cook to prepare a variety of dishes for restaurant guests. The ideal candidate is passionate about delivering exceptional dining experiences and should have prior experience as a cook. Responsibilities include ensuring food safety, managing food freshness, cooking to the right temperatures, and responding to guest feedback. Certification in food handling is a plus. Join our friendly team by completing a short application today!