Servers, Food Runners & More

AtWork!; Conroe (TX); On-site; USD 17,000 - 22,000; Full time

Job summary

AtWork! is seeking motivated hospitality professionals for a variety of front-of-house and back-of-house positions at a Contemporary Mexican restaurant in The Woodlands, TX. We value energetic, team-oriented individuals dedicated to delivering memorable dining experiences.

Positions include servers, hosts, bartenders, baristas, cooks, bussers, food runners, and dishwashers. Bilingual English/Spanish is preferred and the ability to work in a fast-paced environment is essential.

Qualifications

• Experience in restaurant or hospitality preferred.
• Bilingual English/Spanish preferred.
• Strong customer service and communication skills required.
• Positive attitude and strong work ethic expected.
• Ability to work in a fast-paced environment; flexible evenings, weekends, and holidays.

Responsibilities

• Provide excellent guest service.
• Support daily restaurant operations.
• Prepare food and beverages as needed.
• Maintain clean and organized work areas.
• Assist guests and collaborate with team members to ensure a smooth dining experience.

Skills

Hospitality experience

Bilingual EN/ES

Customer service

Communication skills

Positive attitude

Fast-paced environment

Flexible scheduling

Job description

Location: The Woodlands, TX Positions Available: Servers | Hosts | Bartenders | Baristas | Cooks | Bussers | Food Runners | Dishwashers Are you passionate about hospitality and creating unforgettable dining experiences? Entonces esta oportunidad es para ti! A Contemporary Mexican Restaurant located in The Woodlands, Texas is looking for talented, energetic, and hospitality-driven individuals to join its growing team. Buscamos personas con actitud positiva, pasion por el servicio y ganas de formar parte de un equipo dinamico y profesional.

Job Summary:

We are currently seeking motivated team members for a variety of Front of House and Back of House positions. Candidates should be dependable, professional, team-oriented, and comfortable working in a fast-paced restaurant environment. Depending on the position, team members may be responsible for providing excellent guest service, supporting daily restaurant operations, preparing food and beverages, maintaining clean and organized work areas, assisting guests, and working closely with other team members to ensure a smooth and positive dining experience.

What You Bring / Lo Que Tu Aportas

• Previous restaurant or hospitality experience preferred.
• Bilingual English/Spanish preferred.
• Strong customer service and communication skills.
• Positive attitude and strong work ethic.
• Ability to work in a fast-paced environment.
• Flexible availability, including evenings, weekends, and holidays.
• Fine dining, upscale, or high-volume restaurant experience is a plus for Front of House positions.
• TABC Certification preferred for Bartenders.
• Ability to stand for extended periods and perform physical restaurant duties as needed.