Servers

Workstream; Atlanta (GA); On-site; USD 27,552 - 34,440; Full time

Benefits offered by this job

Employee discounts

Paid training

Tip earnings

Job summary

Louisiana Bistreaux is seeking servers who thrive in a lively dining environment and excel at guest interactions. You will greet guests, seat them, suggest menu items, take orders, and deliver food and drinks with a focus on accuracy and timeliness.

The role includes handling cash/credit transactions, maintaining table cleanliness, and contributing to a positive, team-oriented atmosphere. A flexible schedule and a focus on excellent service are required.

Qualifications

• Must be able to provide exceptional customer service and work well in a fast-paced environment.
• Ability to greet guests, upsell when appropriate, and handle cash/credit transactions.
• Comfort with taking orders, using software, and memorizing orders.

Responsibilities

• Taking orders and delivering food and beverages.
• Helping guests with menu recommendations.
• Providing an exceptional customer experience.
• Greeting guests, seating, and assisting with menu choices.
• Taking orders, delivering checks, and processing payments.
• Maintaining clean tables and appearance of tableware.

Skills

Teamwork

Communication

Customer service

Multitasking

Cash handling

POS software

Tools

POS system

Job description

We require you to be 18 years of age or older.

Servers

Are you a highly skilled and motivated individual who enjoys providing exceptional customer service? Do you thrive in a fast-paced, dynamic environment? If so, we have an immediate opening for Servers.

Main Responsibilities of a Server:

• Taking orders and delivering food and beverages
• Helping guests with menu recommendations
• Providing exceptional customer experience

Server Job Description:

Our restaurant is looking for Servers with remarkable hard skills and engaging people skills. The right person for this job should be able to multitask food and beverage orders and deliveries, but not only that. Our restaurant prides itself on providing excellent service, which is why we are looking for a waiter/waitress who will treat our guests with attentiveness, patience, and a positive attitude.

The responsibilities of a server in our restaurant are to greet guests, seat them down, help them with menu recommendations, take and deliver orders (carry trays), and clear tables. All our servers are also responsible for handling cash and credit card transactions.

To help our restaurant provide a pleasurable dining experience, a good server should be able to ensure that our guests are fully satisfied by being friendly, courteous, accommodating, and reliable. A suitable candidate for the job should also be a problem-solver and a team player.

Responsibilities of a Server:

• Providing menu recommendations and additional information
• Upselling additional products when appropriate
• Checking ID's to prevent minors from ordering alcoholic beverages
• Taking orders using software, order slips, or by memorization
• Communicating order details to the kitchen staff
• Delivering food and beverages in a timely fashion
• Delivering checks and collecting bill payments
• Cleaning and maintaining the appearance of tables and tableware
• Providing exceptional customer experience

Server Job Requirements:

• Must showcase teamwork and communication skills
• Must be able to handle money transactions responsibly
• Must be able to multitask and act quickly
• Must be flexible and ready to work nights, weekends, and holidays

If you are passionate about providing outstanding service and want to be a part of a fun-loving and enthusiastic team, we offer a flexible schedule.

• employee discounts, paid training, and the opportunity to earn tips.

The pay range for this position is $20- $25 per hour including TIPS

At Louisiana Bistreaux, we focus on
bringing you the wonderful cuisine of Louisiana in a casual setting. Our menu includes fresh seafood, steaks, gumbo, Jambalaya, Etouffee, and much more. Take a look.