Server Waitstaff

Pig-; Burnsville (NC); On-site; USD 17,000 - 28,000; Full time

Benefits offered by this job

Competitive pay

Flexible scheduling

Meal discounts

Growth opportunities

Positive team culture

Job summary

Pig & Grits is looking for friendly, dependable team members to deliver attentive hospitality in a fast-paced dining room. You will greet guests, guide them through the menu, take orders, and ensure timely service with a clean, inviting space.

The role emphasizes teamwork, clear communication, and a willingness to learn. Previous restaurant experience helps but is not required, and growth opportunities are available within a supportive team culture.

Qualifications

• Positive attitude and strong work ethic.
• Dependable and punctual.
• Team-oriented mindset and collaboration.
• Excellent communication skills with guests.
• Able to stay organized and multitask.
• Willing to learn and grow in a fast-paced setting.
• Restaurant experience is helpful but not required.

Responsibilities

• Welcome guests with a positive attitude and genuine hospitality.
• Guide guests through the menu and make recommendations.
• Take food and beverage orders accurately.
• Deliver food and drinks promptly.
• Maintain a clean, organized, and inviting dining room.
• Work closely with teammates to ensure excellent service.
• Handle guest concerns professionally and quickly.
• Complete opening, running, and closing side work.
• Follow food safety and sanitation standards.
• Help create an environment where guests feel valued and cared for.

Skills

Positive attitude

Strong work ethic

Teamwork

Communication skills

Organizational skills

Multitasking

Willingness to learn

Job description

At Pig & Grits, we're more than a restaurant. We're a team committed to great food, genuine hospitality, and creating memorable experiences for every guest who walks through our doors.

We're looking for friendly, dependable, and hardworking people who enjoy serving others and thrive in a fast-paced environment.

What You'll Do

• Welcome guests with a positive attitude and genuine hospitality
• Guide guests through the menu and make recommendations
• Take food and beverage orders accurately
• Deliver food and drinks promptly
• Maintain a clean, organized, and inviting dining room
• Work closely with teammates to ensure excellent service
• Handle guest concerns professionally and quickly
• Complete opening, running, and closing side work
• Follow food safety and sanitation standards
• Help create an environment where guests feel valued and cared for

What We're Looking For

• Positive attitude and strong work ethic
• Dependable and punctual
• Team-oriented mindset
• Excellent communication skills
• Ability to stay organized and multitask in a fast-paced environment
• Willingness to learn and grow
• Previous restaurant experience is helpful but not required

Physical Requirements

• Ability to stand and walk for extended periods
• Ability to lift and carry up to 30 pounds
• Ability to work in a fast-paced environment

What We Value

• Heart of Hospitality – We genuinely care about people.
• Lead with Integrity – We do the right thing, even when no one is watching.
• Promise to Freshness – We take pride in serving quality food and beverages.
• Teamwork – We work together to serve our guests and support one another.

Benefits

• Competitive pay
• Flexible scheduling
• Meal discounts
• Opportunities for growth and advancement
• Positive team culture