Server - Takeout

P.F. Chang's; Durham (NC); On-site; USD 9,987 - 12,742; Part time

Benefits offered by this job

Competitive pay

Flexible scheduling

Paid on the job training

Discounted meals

Employee referral program

401(k) retirement plan

Medical, dental and vision insurance

Paid sick leave

Job summary

P.F. Chang's is looking for a Server - Takeout in Durham, North Carolina. In this role, you will ensure an exceptional takeout or curbside experience for guests. You'll handle order processes, maintain high sanitation standards, and provide outstanding hospitality.

No prior experience is needed as training will be provided. A strong emphasis is placed on customer service skills, with a requirement for a current Food Handler’s Card. Join us to advance your career in a supportive environment.

Qualifications

• Previous experience is not required – we will train you!
• At least 18 years old.
• Must possess a current Food Handler’s Card, where applicable.

Responsibilities

• Accommodate guests’ needs in a courteous and timely manner.
• Create a great takeout or curbside experience.
• Understand and guide guests on the restaurant menu.

Skills

Excellent customer service skills

Ability to multi-task

Sanitation practices

Job description

P.F. Chang's Pay Range (based on experience): $7.25 - $9.25 / hour + tips

Benefits We Offer For This Position

• Competitive pay
• Flexible scheduling
• Paid on the job training
• Opportunities for advancement – we promote from within
• Discounted meals
• Employee referral program
• Exclusive team member discounts
• Closed on Thanksgiving and Christmas at most locations

For Qualifying Team Members

• 401(k) retirement plan (based on hours worked)
• Medical, dental and vision insurance (based on hours worked)
• Paid sick leave (in qualifying jurisdictions)

Job Summary

As a Server - Takeout, you will ensure guests' needs are met courteously and promptly, creating an exceptional takeout or curbside experience. Your duties will include taking, placing, packaging, labeling, bagging, and processing orders, as well as delivering orders to guests for curbside pickup. You'll guide guests through the menu, answer their questions, and provide outstanding hospitality, all while maintaining high sanitation and safety standards.

Job Responsibilities

• Accommodate guests’ needs in a courteous and timely manner.
• Create a great take out or curbside experience by taking, placing, packaging, labeling, bagging, receiving, and ringing in guests' orders.
• Understand the restaurant menu to identify the different menu items for takeout and catering, be able to guide guests on choosing menu items, and ready to answer guests’ questions.
• Deliver amazing hospitality experience to guests anticipating, delivering, and exceeding guests’ expectations.
• Uphold our high sanitation and safety standards.

Job Requirements

• Previous experience is not required – we will train you!
• Excellent customer service skills and etiquette.
• At least 18 years old.
• Must possess a current Food Handler’s Card, where applicable, or must be able to obtain card.
• Ability to execute proper sanitation practices and safety procedures.
• Must be able to reach, bend, balance, and transport objects weighing up to 30 lbs. repeatedly during a shift.
• Flexibility to work a variety of shifts.
• Ability to multi-task in a fast-paced, team-work environment.