Server - Restaurant

Hunter Super Techs - TurnPoint; Orlando (FL); On-site; USD 15,000 - 18,000; Part time

Job summary

Hunter Super Techs - TurnPoint is seeking a server in Orlando to provide friendly, efficient service to guests. This tipped position requires handling orders, presenting menus, and ensuring guest satisfaction in a dynamic environment.

You will process payments at the POS, serve beverages responsibly, and collaborate with kitchen and bar staff. Physical tasks include lifting and standing for long periods, with opening/closing responsibilities and side work as assigned.

Qualifications

• Greet and attend to guests’ needs, present menus, and communicate specials clearly.
• Take and enter food and beverage orders accurately; handle payments at POS.
• Serve alcoholic beverages responsibly following policies and procedures.
• Open/close responsibilities, side work, and ensure clean, sanitized workspace.
• Collaborate with kitchen, bar staff, and fellow servers to deliver service.

Responsibilities

• Greet guests, present menus, and explain specials; collect orders promptly.
• Enter orders into the POS system and process checks with accuracy.
• Serve beverages responsibly and adhere to alcohol service policies.
• Assist with opening/closing duties and maintain clean work areas.
• Coordinate with kitchen and bar staff to ensure smooth service.

Skills

Cash handling

Credit card processing

High-volume server experience

Customer service

Tools

Point-of-Sale (POS) system

Job description

Overview - $10.98 per hourApply to join our team as a Server and be part of a dynamic environment where your exceptional service skills shine, leaving a lasting impression on guests from around the world.Please note this is a tipped position, the hourly minimum pay listed doesn’t include any potentially tipped earnings.ResponsibilitiesGreet and attend to guests’ needs, provide menus and clearly communicate restaurant specials, answering menu questions, and collecting food and beverage ordersServe alcoholic beverages responsibly, adhering to all alcohol service policies and proceduresAccurately enter orders into the point-of-sale system and process payments, as well as prepare and deliver the check to guestsCollaborate with other restaurant servers, kitchen and bar staffPerform opening, closing, cleaning, and side work duties, as assigned and ensure all equipment and workspaces are clean, sanitized, organized, and functioningQualificationsExperience in cash handling and credit card processingBeneficial if you have one year’s experience as a server in a high-volume environment and experience with a point-of-sale system in a service or hospitality environmentPhysical RequirementsMust be able to lift 35 lbs., as well as standing, walking, bending for long periods of time, which may include walking upstairsVisual awareness and hearing sufficient to take orders and prepare checksEEOC Statement:We are an equal opportunity employer committed to building a diverse team and fostering an inclusive environment where employees feel empowered to bring their authentic selves to work. We welcome applications from all qualified candidates regardless of race, color, religion, gender identity, sexual orientation, national origin, age, disability status, or veteran status.