Server (PT) - Stacks

Hersheypark; Hershey (PA); Hybrid; USD 17,000 - 22,000; Part time

Benefits offered by this job

Free admission to Hersheypark

Free parking

Discounts on food & shopping

Job summary

The Hotel Hershey is looking for a Part-Time Team Member for Stacks restaurant to provide exceptional guest service, wine knowledge, and dining support at our luxury venue in Hershey, PA.

You will greet guests, master wine service, and operate the POS system while helping our dining room team. A flexible schedule including evenings and weekends is required.

Qualifications

• Must be at least 18 years old.
• Must complete RAMP training within the probation period.
• Able to work flexible schedule including evenings, weekends, and holidays.

Responsibilities

• Greet guests in a friendly, efficient manner.
• Knowledge of menu and wine service.
• Operate the Point of Sale system.
• Assist dining room staff.
• Other duties as required.

Skills

Guest service

Wine service

POS system

Cash handling

Communication

Teamwork

Tools

POS terminals

Job description

Join the team at The Hotel Hershey, a luxury resort best known for its refined elegance, signature services, and abundant amenities. The Hotel Hershey is situated high atop the town of Hershey and has 326 guest rooms, including 19 Villas with 98 luxury sleeping rooms, as well as 25,000 square feet of meeting and function space. The 1930's hotel is a Historic Hotel of America and a AAA Four-Diamond Award winner.

This position is responsible for all aspects of food service and guest satisfaction with the Stacks restaurant located at the Hershey Lodge.

As a Part-Time Team Member, you will enjoy sweet perks like FREE admission and parking to Hersheypark, discounts on food & shopping, and more as soon as you receive your Employee ID!

Job Duties (Duties marked with an asterisk are essential functions of this job):

Greeting all guests in a friendly, efficient, and timely manner

Having a thorough knowledge of all menu and related items to include wine service

Having the ability to master and fully utilize the Point of Sale service system

Assisting all staff members in operation of the dining room

Accomplishing other duties as required.

Qualifications:

Must be at least 18 years of age.

Must be able to complete RAMP training by passing the test within the negotiated probation period.

Knowledge, Skills, and Abilities:

Must present a clean and professional image.

Must demonstrate an ability to work with and function with the Point of Sale and related systems and with elementary math.

Must be able to balance cash drawers and prepare the necessary paperwork.

Must be able to communicate to guests and staff effectively.

Job Demands:

The working schedule for this position may include days, evenings, weekends, and holidays based on operational needs.

Ability to work a flexible eight-hour shift including breakfast, lunch, and dinner shifts according to operational needs, including weekends and holidays.

Must be able to work on one's feet for long periods of time

Must be able to stoop, bend, push and lift up to 40 pounds.

Must work in a clean, efficient, and orderly manner.

This is a union position and the work schedule will be based on union seniority. Candidates must be able to meet scheduled requirements, which will most likely require evening and weekend hours.

Nothing in this job description restricts management’s right to assign or reassign duties and responsibilities to this job at any time.

Hershey Entertainment and Resorts is an Equal Opportunity Employer

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.